Editor’s Column

This is our harvest issue. It’s hard for me to focus on harvest. We haven’t had one on our farm since 2010, and earlier this spring it seemed possible that it would be another year and a half before we needed the combine. After last year’s floods, by late April it was still pretty wet […] Read more

Calculate your actual leverage

Leverage can provide a measure of risk on your farm. But make sure to consider the value of off-farm investments

When we work with clients, we almost always start by preparing a detailed balance sheet where we establish a fair market value of assets owned and the liabilities owed against them. This winter we met with three brothers that immigrated to Canada many years ago, Bu, Chu, and Fu. All three started farming and met with us to […] Read more


Two indicators improve odds of making money

I sell a lot of covered calls to bring in cash flow, but buying good stocks on the low side can sure improve the odds of making money. I use one indicator to help me buy low and another to help me see when it might be a good idea to sell shares. Of course, […] Read more

Potash on the Prairies

Nitrogen (N), phosphorous (P), potassium (K) and sulphur (S): the four major nutrients that keep us going in Western Canada. The abbreviation “K” for comes from “Kalium” — German for potassium. The first major K mine began at Stassfurt, Germany in 1861. By 1900 Germany was producing more than a million tons of potassium for […] Read more


Back to the farm to create a legacy

Lots of landowners plan to return to the farm later in life. Funding retirement and leaving a legacy will require some planning

Stephen, as we’ll call him, started an 800 acre mixed beef and grain farm in central Manitoba in the late 1970s. By 2002, Stephen had had enough. He sold his beef cow herd and 320 acres of farm land and headed to Alberta to work as a welder. Stephen saved little of his wages over […] Read more

In search of the perfect steak

I recently learned a good steak doesn’t just jump onto your barbecue. I was down in Granum in southern Alberta recently for the weekend and was looking for a nice steak for an evening barbecue with friends. There are two grocery stores in nearby Fort Macleod and I am sure their meat is excellent, but […] Read more


Choosing off-farm investments

What’s next? For off-farm investments, a solid answer to that question will make the difference between statements that bleed red ink and those that soar into the black

World stock markets are soaring, but we’re not out of the woods yet. There are signs of recovery in Europe where the European Central Bank (ECB) has calmed stock and bond markets. In New York, where modest trend shifts turn into stampedes, the omens are positive. And in Japan, where the Nikkei 225 average appears […] Read more

Is it time to sell part of the farm?

Some farmers are taking advantage of high prices to sell part of the farm, then enjoying farm life with less work and no debt


So far this year I have heard of at least half a dozen farmers who sold off part of their farm, kept farming debt-free and had big bucks in the bank. One farmer who did this was out of debt at age 41. Another was pushing 50 and had a million bucks in the bank. […] Read more


Getting ready for breeding season

Spring on our farm is busy. We are finishing lambing and kidding and all of a sudden it is time to breed the beef cows. Preparing bulls While researching how to prepare our bulls for breeding I discovered that the production of sperm cells requires at least 48 days. This means that you must begin […] Read more

Lessons from long term experiments

I have never been a huge fan of research station soil fertility work, and in my day never did an experiment on university or government land. My worry was that the residuals from unknown manure and other applications would make the data of doubtful use in “ordinary” farm fields. This past winter I had the […] Read more