Using AgExpert’s enterprise feature

Setting up and managing "enterprises" for better information management on your farm

AgExpert Analyst allows you to break your farm into separate “enterprises,” so you can manage and analyze specific profit sectors within your operation. For example, if you have a livestock and grain operation, you can set up a grain enterprise and a cattle enterprise. If you produce strictly crops, then you may want to create […] Read more

Farm Financial Planner: Moving to corporate structures

Bumper crops and bulging silos can make a move to corporate structure essential

In central Manitoba, a couple we’ll call Nick, 38, and Mary, 37, farm 1,500 acres. They inherited Nick’s family farm eight years ago after his parents died. The farm began with the parents’ two sections. When the parents passed away, the home quarter and associated buildings went to Nick with the neighbouring quarter section going […] Read more


Lisa Guenther

Four tips for talking to journalists

Here's what you need to know before talking to reporters about your farm situation

As a reporter, a big part of my job is getting farmers to talk to me. In this column, I’m going to tell you why you might want to think twice about being interviewed. Or, if you decide to talk to a journalist, what you need to know. Before tapping out this column, I spoke […] Read more

field of flowering mustard

Mustard fertilizer management

In Part 2 of a 4-part series on mustard agronomy, Ross McKenzie talks fertilizer

In the last issue of Grainews, I discussed agronomic management of growing mustard. In this issue we’ll discuss nitrogen requirements; in the next issue, we’ll discuss the other nutrients mustard needs to achieve optimum production. Mustard grown on cereal stubble almost always needs nitrogen fertilizer, frequently needs phosphate fertilizer and occasionally needs sulphur fertilizer. Soil […] Read more


Men in doorway of barn

Talking about the farm transition

Bring in the experts when it's time to talk about passing on the family farm

During the winter months, I spent a lot of time at conferences and meetings, often talking with farmers over lunches and breaks. One such conversation was around farm transition. I spoke with a couple in the process of taking over the family farm. The issue was two other siblings who worked off the farm. These […] Read more

Tips for treating seed on-farm

Agronomy tips... from the field

I’ve found that a lot of growers don’t want to treat seed on-farm because there’s still this perception that it’s a messy, time-consuming process. In reality, seed treating equipment has become far more sophisticated and automated, while the seed treatments themselves often feature all-in-one pre-mix formulations that are far more convenient to use. Equipment aside, […] Read more


Dr. Ieuan Evans says producers must continue to use good bee-safe management tools and beekeepers need to control the pest infestations in their hives and to collaborate with responsible farmers.

Facts about bees, birds are next

Something is afoot in the bee community, but is agriculture really to blame?

We’ve heard a lot about honeybees in the last couple of years, particularly concerns that some crop protection products are a leading cause for the decline in bee numbers. The finger has most recently been pointed at a chemical compound known as the neonicotinoid class of pesticide, which in the past decade or so has […] Read more

Nitrate in the environment

Nitrate in the environment

Agriculture is a big part of nitrogen movement. Let's measure what we're doing

This column has dealt with “nitrate down the well” a few times in the past. To make a long story short: Nitrate-contaminated farm wells have been known since 1945 when the first case of infant “blue-baby” was related to a contaminated farm well in Iowa. A 1948 survey of 2,000 Saskatchewan farm wells found 18 […] Read more


Who’s selling the grain here?

This farm couple asks for another opinion about who should be marketing their grain

During the winter conference season I had several conversations with farmers over coffee and lunches. One farm couple brought me into their discussion around who should be marketing grain on their farm: the “farmer” husband or the “bookkeeping” wife? This couple has been married and farming for 15 plus years, with a couple of kids. […] Read more