Canola is typically sold with a seed treatment that includes both a 
fungicide and insecticide.

Are seed treatments worth the cost?

Ask the Experts: Seed treatments come at a price, but some say they add enough benefits to pay that bill

Some farmers consider seed treatments an insurance policy to try and ensure their crop has every opportunity to germinate and establish healthy plants. Others see them as another added cost they don’t need, especially if they haven’t had any serious disease issues for a while. Invariably though, once a farmer has had a disease problem […] Read more

Rod Lanier (l) will be growing hemp again on his farm near Lethbridge. Jeff and Ebony Prosko (r), who farm in Rose Valley, are contracting a helicopter service for fungicide applications this year.

Farmers just waiting on weather

The farmers surveyed for this Farmer Panel are ready to hit the field for spring seeding

Farmers in Manitoba were waiting for the snow to stop, a producer in central Saskatchewan was probably a month away from getting to fieldwork and in southern Alberta a producer was planning to start seeding durum in a few days (and some of his colleagues already had seed in the ground). That’s just how variable […] Read more


red spring wheat

New class coming for 29 wheats

More than two dozen older Hard Red Spring wheat varieties are being reclassified

Western Canadian farmers won’t have to make any major new decisions on wheat varieties this year, but come the spring of 2018 they will have to pay attention to whether some of their tried and true varieties have been moved to a different class. Creating a new classification for some long standing wheat varieties that […] Read more

Varieties designated for 2018 wheat class

It might take a bit of thought to keep all the old and new classes straight, but here are the wheat varieties scheduled to be moved into a new Canada Northern Hard Red (CNHR) class effective August 1, 2018. There are 29 long-standing Canadian wheat varieties on the list and of those, 25 were originally registered […] Read more


Wheat class changes for 2016

While it is the hard red spring (CWRS) varieties that capture most of the attention as the Canadian Grain Commission (CGC) introduces some new wheat classifications effective in 2018, there are some changes taking place for the 2016 growing season. Starting this year, effective August 1, 2016, the CGC is changing the name (and moving […] Read more

winter wheat emerging

Don’t reseed winter wheat too soon

One agronomist recommends getting halfway through seeding before you decide

In parts of the Prairies, thin to nonexistent snow cover in parts through much of the early spring months might have some farmers worried about their winter wheat. But agronomists say it’s too soon to make the decision to reseed. “You can go out and do a spring assessment at the end of April if […] Read more


Farmer in wheat field

Perennial wheat more than a pipedream

It's still years from commercialization, but early perennial wheat research is promising

Doug Cattani is working on a long-term investment that will pay dividends down the road. The University of Manitoba plant sciences professor is currently in year five of a now much-publicized 15- to 20-year perennial wheatgrass breeding project. Perennial grain is something of a holy grail in plant breeding: a cereal crop that delivers high […] Read more

A six-month marketing check in

A six-month marketing check in

Looking back at recent market movements, what should you have done?

Looking back over the last six months, how did you do from a marketing perspective? The fastest way to assess this is to look at a couple of commodity price charts. You can find these charts and more online for free at tradingcharts.com. Wheat price First, let’s look at May Minneapolis wheat futures (see chart at […] Read more


Kiwi secrets to growing record wheat

Kiwi secrets to growing record wheat

This New Zealand farmer has grown wheat yielding 232 bushels per acre

An agronomist from New Zealand who helped a grower in that country set world wheat yield records was a guest speaker at this year’s Southwest Agricultural Conference in Ridgetown, Ont. According to Graeme Jones, arable business manager with PGG Wrightson Seeds, the recipe has three key ingredients: environment, management and genetics. Although the current wheat […] Read more

Prairie wheat growers wanted for gluten strength study

Prairie wheat growers wanted for gluten strength study

What's in it for you? Valuable data about your wheat, and potentially help boost returns for the whole class

Scientists investigating the effect weather, agronomics and genotype have on milling wheat quality are appealing to farmers across the Prairies to participate in their study. The goal is to improve the quantity, quality and consistency of Canada Western Red Spring (CWRS) wheat and in so doing increase returns to farmers. In return participating farmers will […] Read more