Farm Life
How to help founders let go
The transfer is inevitable so it can either be done in planned stages over time or by death
The scoop on making cookies
First We Eat: What kind of fat is best? What kind of sweetener? Does it really matter?
Love does not read minds
You need to share what’s in your head and heart so have those farm transition discussions
The reality of Alzheimer’s disease
When a loved one is diagnosed it’s devastating but there may be some ways to help reduce the risk of developing it
Making room in the freezer
First We Eat: The offer of some grass-fed beef was incentive to finally dig through all that frozen food — some really old frozen food
Even marathon runners can have high cholesterol
First We Eat: A recipe for Porchas!
What does ‘farmwife’ mean to me?
This can have different meanings for different people but it explains a huge part of my identity
A dozen things about divorce
Here’s a friend’s observations about her own divorce journey
Farm woman creates and restores quilts
Hopes her handmade creations will become family heirlooms
And this is how it all began…
First We Eat: … and now I’m back home — really home — in Saskatchewan