There are a number of 4R stewardship resources you can check out to find out what's best for your farm.

4R on 90 per cent of canola acres?

The Canola Council targets use of 4R nutrient practices on 90 per cent of acres by 2025

The Canola Council of Canada (CCC) wants to see growers utilizing 4R nutrient stewardship practices on 90 per cent of canola acres by 2025. “We have found there is a strong appetite for this from NGOs, and some food companies that have sustainability metrics and want to source sustainably produced products,” says Curtis Rempel, vice-president […] Read more

Sustainable agriculture is both a philosophy and a system of farming.

Redefining agricultural production

Organic, regenerative, sustainable. What do all of these new terms mean?

Agricultural production used to be basically divided into two camps; conventional and organic. The two production styles have clear delineations and are pretty much exclusive of each other. Today the lines between these systems are being blurred as farmers are beginning to embrace sustainable and regenerative agricultural practices. All of these different terms can be […] Read more


This is the type of information generated by the Fieldprint platform about an individual farmer’s field.

Telling the buyers what they want to know

The Field to Market Fieldprint Calculator puts a number on our ag sustainability

With consumers becoming more interested in sustainable agriculture and the food industry looking for sustainable inputs, Canadian organizations came together to make sure our crop industry is ready to respond, with firm answers. “In particular, this group was interested in advancing outcomes-based metrics, where we could measure things like greenhouse gas emissions, soil carbon, land […] Read more

A freighter is loaded with grain from a terminal at Vancouver’s Burrard Inlet. (Maxvis/iStock/Getty Images)

Grains sector backed to develop export rejection insurance

Code of practice for 'sustainable' crops also in works

The organization representing Canada’s crops sector will get public funding to develop an insurance plan against the “unpredictability” of export customers. Federal Agriculture Minister Marie-Claude Bibeau, speaking Wednesday at the CropConnect conference in Winnipeg, announced over $430,000 for the Canada Grains Council to develop a pilot insurance product for grain exporters. Such an insurance plan […] Read more


General Mills’ Steven Rosenzweig and Will Harris of White Oak Pastures test soil that has been under a regenerative management system.

General Mills’ interest in regenerative agriculture

From testing a sample farm’s GHG emissions to running a pilot project for oat growers

General Mills recently commissioned a study into the regenerative agricultural practices of a farm supplying grass-fed beef for some of the company’s products. The study was conducted by environmental sustainability consultants, Quantis, at White Oak Pastures, a 3,000-acre family farm in Bluffton, Georgia. The farm owner, Will Harris, began to shift the farm from conventional to […] Read more




A customer eats an ‘insect tsukemen’ ramen noodle topped with fried worms and crickets at Ramen Nagi restaurant in Tokyo on April 9, 2017. (Photo: Reuters/Kim Kyung-Hoon)

Farming insects may solve one problem, create others

Rome | Thomson Reuters Foundation — Insects have great potential as an alternative source of protein, but further research is urgently needed before mass production begins in order to avoid environmental disaster, Swedish researchers warned Monday. There is currently an “overwhelming lack of knowledge” on basic questions such as suitable species, their housing and feed […] Read more


This photo shows the phosphorus response in a 1958 barley crop near Kindersley, Sask. The blue tinges showing in the “check” side of the 
photo are a result of the photo scanning.

What exactly is sustainability?

There are many ways to farm sustainably, and many ways to discuss the issue

A lot of recent farm press talks about sustainability. When I look up “sustainable” in Webster’s it says: ‘… a method of harvesting or using a resource so that resource is not depleted or permanently damaged…” The first time I remember that term used with respect to agriculture was when a respected farmer on Sceptre […] Read more

Complex issue of water and beef

Complex issue of water and beef

Looking at the question of much water is used to produce beef from pasture to packer

How much water does it take to produce a pound of beef? That may not be the most urgent question on the mind of beef producers, but for some schoolkids in Surrey, B.C. it was an important question to have answered for a class project. And when multiple letters asking the same question recently landed […] Read more