A full feed bunk not long after TMR feeding.

Keep a full feed-bunk for optimum milk production

Availability of feed is important for maintaining cow body condition score

The common feed bunk in dairy barns should be managed to get a consistent daily intake of nutritious feed into lactating cows. This practice stabilizes feed’s rate of passage and its fermentation/digestion in the cow’s rumen and lower digestive tract. In turn, it ultimately meets the essential requirements of energy, protein, effective forage fibre, minerals […] Read more




Feed particle size does make a difference. The ration should include longer stem forages that encourage cud chewing.

There’s a reason if cows aren’t chewing their cud

It's important to look at the structure of fibre in the ration

This fall I visited three similar dairies milking between 100 and 150 cows. It was about 10 a.m. in two barns (different days) and midafternoon in the third. In each case I noticed less than 10 per cent of resting cows (three-quarters were lying down) were not chewing their cud. I reviewed the TMR in […] Read more


Canola meal, the byproduct of oil extraction from the popular prairie oilseed, is now a good fit in Canadian dairy cow diets.

Canola meal makes milk on Canadian dairy farms

Dairy Corner: It’s readily available and priced better than some other proteins

If there is anything that defines a truly Canadian crop, it’s canola. Much of its intense breeding work started in the mid-60s by Drs. Downey and Stefansson. By the late 1970s, they successfully eliminated high levels of anti-nutritional components from rapeseed oil and turned it into a valuable food for humans. Likewise, canola meal, a […] Read more

Those 30 C temperatures are over for this year, but can take some time for the impact of heat stress to show up in production issues.

Impact of heat stress in dairy cows can last for months

Dairy Corner: A few hot days in summer can have a significant impact on reproduction and milk production

Good research demonstrates that summer heat stress reduces the performance and health of lactating and dry dairy cows. The funny thing is most people forget that a good bout of heat stress during the summer can cause many problems that extend into the cooler autumn months. Therefore, we should be aware of the ways that […] Read more


According to 2019 data, in Canada, registered breeds totalled 118,816 cattle, of which, 56,003, almost 50 per cent, were Angus.

Do you know your cattle?

Notes on Canada’s dairy and beef breeds

The cattle breeds I knew as a teenager are gradually disappearing. When it comes to milk breeds, we have essentially one type of cow, the black and white Holstein, which makes up 94 per cent of Canada’s dairy herds. Holstein is a misnomer in my thinking since in Wales we called them Dutch Friesians. I […] Read more

The look, feel and smell test are a pretty good indicator of silage quality, but under variable growing conditions it is recommended feed be tested to determine feed value and make sure there are no harmful toxins.

Balancing variable corn silage quality to a ration

Dairy Corner: Always recommended to start with a feed analysis to know what you have

I am amazed on how each summer differs in Manitoba. Two summers ago, we had severe drought, last summer was extremely wet and this year started with record heat, then cooled down to night-time single digits. Luckily, temperatures picked up again, all the while with spotty thunderstorms. Such climatic difference presents a patchwork of knee-to […] Read more