Tag Archives Crop disease
Putting down roots, part 2: Potatoes
First We Eat: It didn’t take long for the versatile potato to become a staple in Europe, especially in Ireland
Ten years to study a pesticide?
PMRA dealing with a backlog of post-market reviews, bogging down Canada’s regulatory system
Researchers chase resistance to bacterial leaf streak in Prairie cereals
With symptoms that mimic tan spot and rust, BLS often goes unnoticed
Ergot resistance may open new doors for durum on Prairies
Unveiled at Ag in Motion, Canada’s first durum variety classified as resistant to ergot may expand the wheat’s acreage in parts of the Prairies where it’s not been typically grown
Ongoing research on chickpea-flax intercrop shows the mix reduces ascochyta blight
The intercrop works for reducing the disease, but Michelle Hubbard, an Agricutlure and Agri-Food Canada researcher, is still working on the why
Verticillium may undermine canola blackleg resistance
Verticillium stripe may compromise blackleg resistance protection in canola, new research out of Manitoba suggests
Saskatchewan Crop Report: Varied precipitation as harvest begins
Dry areas begin harvest operations
Good news, bad news for fungicides meant to fight stem rot in canola
A report lays out various levels of resistance and adaptation found in disease samples
Pulse Weekly: Conditions vary across Saskatchewan
Weather, lack of moisture affecting crops
How farmers can help map, monitor and forecast pest outbreaks
Researchers can help producers develop pest management plans — but farmers’ help is needed to know which pests are where, and how many