GFM Network News





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Pulse weekly outlook: Green, yellow pea prices reach parity

Lower-priced green peas meet upwardly-mobile yellows

MarketsFarm — Yellow and green pea prices in Western Canada have taken divergent paths to start 2021, with yellow peas on the rise and greens declining as values reach parity in many locations. Mike Jubinville of MarketsFarm Pro explained that while Canada’s pea exports suffered under yellow pea import restrictions implemented by India, China later […] Read more



Roquette’s pea protein plant at Portage la Prairie, Man., is now contracting for organic yellow peas for the 2021 season, providing Canada’s organic pulse growers with access to a new domestic market.

Roquette offering new organic yellow pea contracts

Contract details, preferred varieties and the easiest route to go organic

Growers in Manitoba can now take advantage of new yellow pea contract opportunities with Roquette. The global leader in plant-based food product ingredients is now contracting for conventional and organic yellow peas for its new processing plant near Portage la Prairie, Man., which is at present the largest pea protein plant on the planet. Roquette […] Read more




At capacity, Roquette’s Portage la Prairie pea plant will be able to process 125,000 tonnes of yellow peas per year. (CNW Group/Roquette)

Pulse weekly outlook: Roquette plant now contracting organic yellow peas

Pricing to be at 'sustainable' level for growers

MarketsFarm — Roquette is now contracting for conventional and organic yellow peas for its new processing plant near Portage la Prairie, Man. After construction is finished at the end of 2020, the 200,000-square foot facility will work its way up to processing 125,000 tonnes of yellow peas per year. “We will be receiving peas in […] Read more



Roquette’s plant-based protein products include Nutralys T70S, billed as a plant-based, texturized protein that “guarantees a unique fibrous texture and great use adaptable to several types of meat substitute” such as burger patties, chicken-type filets and sausage. (Roquette.com)

Plant-based protein maker Roquette sees short-term COVID-19 impact

Demand could accelerate second Canadian plant

Paris | Reuters — The plant-based protein market has seen a slowdown in new product launches and lower sales in restaurants and cafeterias due to COVID-19 but benefited from more people cooking at home and trying new products, French manufacturer Roquette said. The market for plant-based protein such as meat-free burgers has surged in the […] Read more