GFM Network News


Burger King’s soy- and potato-based Impossible Whopper entered the Ontario market effective March 22, 2021. (CNW Group/Burger King)

Burger King rolls out plant-based Impossible Burger in Canada

Nationwide launch of soy- and potato-based burger set for mid-April

The Canadian arm of quick-service chain Burger King has made its move into the Canadian plant-based burger market, working with U.S. processor Impossible Foods. Burger King, a U.S.-headquartered brand of Toronto-based Restaurant Brands International (RBI) since 2014, said Monday it becomes “the first quick-service restaurant in Canada to put the award-winning, plant-based Impossible Foods patty […] Read more

File photo of a Prince Edward Island potato field. (Onepony/iStock/Getty Images)

P.E.I. seed potato growers backed for lost sales, costs

Pandemic compensation plan to take applications until mid-January

Seed potato growers on Prince Edward Island who lost sales this year due to the COVID-19 pandemic, or have had to store or throw out stock, can soon apply for provincial compensation. The provincial government on Monday announced $1.19 million for a new Seed Potato Recovery Program, for seed growers “who can demonstrate that they […] Read more


(Bouillante/iStock/Getty Images)

Plummeting french fry sales have potato growers re-evaluating

Restaurant closures slash demand, though 'chip sales have been great'

French fry sales are down across North America as tens of thousands of restaurants have closed during COVID-19, meaning the potato industry has to adapt quickly. Companies that turn potatoes into french fries, wedges and hash browns are slowing down, because there isn’t enough space to store all the frozen product. In Alberta and Manitoba, […] Read more

The highlighted spot in this 2017 aerial photo shows the area of expansion at McCain’s potato processing plant at Florenceville, N.B. (CNW Group/McCain Foods)

McCain to dial up fry production in New Brunswick

The company behind about a quarter of the world’s frozen French fries plans to ramp up demand from New Brunswick potato growers with a line capacity upgrade at its recently expanded plant there. McCain Foods announced Aug. 27 it will put up another $12 million to add capacity to its Florenceville, N.B. plant’s French fry […] Read more



Jill Ebbett and Robert Anderson, OYF Atlantic Canada regional finalists, produce quality seed potatoes.

Canada’s OYF: Atlantic nominees

Robert Anderson and Jill Ebbett rely on technology to produce quality seed potatoes

Since taking over the fifth-generation New Brunswick family farm from his parents in 2000, Robert Anderson and his wife, Jill Ebbett, have focused on technological advancements to help them improve the quality of seed potatoes and other crops, increase productivity and improve soil health. These investments have helped them gain recognition as innovators in their […] Read more





Small numbers of potato psyllids were found in Alberta between 2015 and 2017. The insect was found in Saskatchewan and Manitoba in 2016.

Zebra chip pathogen found in Alberta

This colour-changing disease is making 
its way to western Canadian potato fields

Zebra chip” is a fun, jaunty name for a potato disease that has nobody in the industry laughing. The disease, which causes harmless but unsightly stripes in potato chips, costs producers millions of dollars annually in New Zealand and the United States. Now the zebra chip pathogen has been found for the first time in […] Read more

The Colorado potato beetle is considered a major economic pest of potato.

Beetle-resistant potato varieties

Potato growers could soon be growing Colorado potato beetle-resistant plants

New potato varieties that are naturally resistant to Colorado potato beetle could be on the market in five years, according to Helen Tai, a potato breeder at Agriculture and Agri-Food Canada’s Potato Research Centre in Fredericton. Tai is the lead on the breeding project, which has been underway for 30 years, she says, since AAFC […] Read more