Cattle

The fall run: the rancher’s sprint

A Little Bit Western: Most of the revenue, data and calf movement come in the fall

I like to joke that ranching is a marathon, except when it is a sprint, and then it’s that too. There are certainly times when you are racing from one urgent task to another. While it feels like the rest of the working world has three to five business days to respond to a request, […] Read more



Once calves are weaned, there are options for when they can be marketed.

Pencil out the investment in a background feeding program

Better Bunks and Pastures: Knowing the numbers can help dictate whether calves should be sold or retained

As most of the leaves have fallen, many spring calves are being weaned. It’s also the time when many people determine whether their weaned calves are immediately sold or held back for further feeding. Record-high prices, especially on the weaned calf side of the market, should have everyone penciling out the feasibility of continued backgrounding […] Read more

Joseph and Reba check the pasture and the cows together.

Trips to pasture become adventure time

Eppich News: The weather was good for getting off hay and harvest has commenced

Mid-August was warm with almost no rain. On Aug. 10 Gregory started cutting our hay over at Landis. On the 13th I started baling at Landis while Gregory continued to cut ahead of me. It was drying very nicely and so I was able to bale what he had cut just two days before. On […] Read more


The number of cattle being grounded in Canada dropped in 2024.

Fed cattle market grinds lower

The Markets: Softer demand shows up as North American employment weakens

During the second week of September, Alberta packers were buying fed cattle on a dressed basis in the range of $406-$410/cwt, down from prices of $425-$428/cwt a month earlier. Beef demand appears to be softening as unemployment levels increase. In addition to weaker consumer spending, September and October are two months when beef demand typically […] Read more