finished animals-Glen Nicoll
040115.28

Grants available to help with traceability programs

Traceability technology helps to track animals or food products from farm to consumer

Traceability is a high priority for the livestock industry in Canada, and federal and provincial governments have been working in collaboration with the industry to develop a National Agriculture and Food Traceability System, primarily focusing on livestock and poultry. Traceability, according to Agriculture and Agri-Food Canada’s website is the ability to follow an item or […] Read more



(Stephen Ausmus photo courtesy ARS/USDA)

SW Ontario pullet flock’s ILT contained

A warning to southwestern Ontario’s poultry producers in May to step up biosecurity over a non-avian-flu-related disease outbreak has been lifted. The Feather Board Command Centre, the emergency response office for Ontario’s poultry and egg sector boards, last week issued a “stand down” for heightened biosecurity, following an outbreak of avian infectious laryngotracheitis (ILT) in […] Read more




farm equipment on a gravel road

Biosecurity and visitors on the farm

Biosecurity is something we usually connect to livestock. 
These days grain farmers should be knowledgeable too

Anyone involved in animal agriculture is familiar with bio-security, especially in businesses involving confined livestock like birds (eggs and broilers) and swine. Beef and dairy have in the past few decades moved towards having stronger biosecurity measures in the face of FMD’s (foreign animal diseases) and increasing traceability for livestock movements. Farm visitors can be […] Read more


Keep the beef herd “closed” as much as possible to reduce the risk of introducing a disease your herd may not be prepared for. And at calving, provide as much space for animals as possible to avoid overcrowding which reduces the risk of disease spread.

Tips for a healthy calf crop

On-farm biosecurity to reduce disease risk just makes good business sense

Calving season poses the greatest risk for spread of disease on our farms or between neighbouring farms and this is repeated every year. That makes it worth reviewing some common biosecurity practices, which should be stepped up to prevent a scours, respiratory or other disease outbreak. It is a time when both the cow herd, […] Read more



Nursery barn Quebec’s sixth case of PED

Another nursery barn in Quebec’s Monteregie is the site of the province’s sixth case of porcine epidemic diarrhea in hogs, provincial officials said Thursday. The infections were confirmed Wednesday through lab tests on fecal samples from a 5,000-hog operation at St-Aime, about 30 km southeast of Sorel, Quebec’s provincial swine health team (EQSP) said in […] Read more