Farm Life
Froese: Do you have a will?
If you’re a younger farmer, there’s a good chance you don’t. Here are some tips to help you get started
Spice it up
First We Eat: Curries come in a rich assortment of flavours and rely on many spices
Bishop’s Flower a boon to beneficial insects
Singing Gardener: Plus a recipe for pickled carrots
Be a better listener
Feelings of not being heard can fuel frustration in farm families. Here are some tips that can help
Take a breath
How 'coherent breathing' can help people with chronic digestive complaints
Don’t fear fat in your food
First We Eat: Fats are a prime nutrient source and serve more than one role in the kitchen
Pick of the crop
Singing Gardener: When it comes to carrots, Scarlet Nantes is hard to beat
The mettle of metal cooking pots
First We Eat: It matters what your kitchen pot is made of
Froese: Build your personal wealth bubble
Smart investing can reduce your dependence on farm business assets
Want to grow a huge tomato? Mortgage Lifters can do the trick
Singing Gardener: Plus more from Ted’s treasury of tomato tips