Place filled potstickers on a cornstarch-dusted tray and freeze.

A new Canadiana cookbook

First We Eat: ‘What We Talk About When We Talk About Dumplings’

Two things happen after I read What We Talk About When We Talk About Dumplings, an essay collection with recipes published by Coach House Books. First, I take my elderly Momsy to our favourite dim sum palace, where we eat many types of Chinese dumplings. Then I take myself into my kitchen and make some […] Read more

Your combine monitors constantly give feedback, but farm owners or managers often don’t share with family member employees how they’re meeting expectations.

How to reduce stress at harvest

Communication, like combines, can get plugged up during this busy time. Here are some tips that can help

Many of you who read this may view plugged combines as a welcome problem after several years of reduced crops due to drought. I don’t operate a combine any longer, yet I like the word picture or vision of trying to shove in too much crop too fast as a “thunk” (my technical term for […] Read more


“Staycation” is a good word any day.

New Canadiana cookbooks: Only in Saskatchewan

First We Eat: Author Naomi Hansen provides a guide to province’s best-loved eateries

The Saskatchewan Book Awards were a highlight of my family’s spring. My novel, Danceland Diary, was a shortlisted finalist in the fiction category, and we all converged on the awards gala in Saskatoon to mark the occasion. I decided to have fun regardless of outcome. My novel, which took nine years to write, has received […] Read more

A juvenile male Anna’s hummingbird investigating a geranium for nectar. Mature male hummingbirds can be aggressive and try to keep others away from a feeder station, even if there’s plenty to go around.

Marvelling at hummingbirds

Singing Gardener: Their aerobatic antics can provide hours of enjoyment

Are you being gentle with yourself? Life has a way of slowly taking us off course from time to time. Often there are so many things to do, so many pressing commitments and responsibilities to family and others, that we don’t take care of ourselves. Another great challenge is the health of our planet, Mother […] Read more


One of the first steps to managing migraines is recognizing common triggers and finding ways to change the body’s reaction to them.

Migraine management is about more than headaches

Fit to Farm: Many options available to prevent migraines and help relieve symptoms

Migraines are an intrusive condition that affect many people for various reasons. They are much more than a headache, and for some people a headache is least on the list of symptoms that come with a migraine. While there is no single reason that migraines occur, the two most common manifestations include either too much […] Read more

Photo: StockSeller_ukr/istock/getty images

Honest communication: The key for farm succession

Unsure of your future on the family farm? Helping Dad share his emotions can achieve clarity for all

The green of spring and summer in this country goes by far too quickly. Our eldest granddaughter turned six two months ago, which means I have just 12 summers left before she launches at 18. Yes, time is going by, and many farms may share this situation. As Mom and Dad age on the farm, […] Read more


This is Kevin Bloski’s front lawn seeded with a majority of Kentucky bluegrass and a grass seed mix from Early’s called Erin Green. Bloski, who consistently waters the double trunk weeping birch tree, says it’s one of the few remaining weeping birch trees in Saskatoon.

How to repair dog damage on lawns

Singing Gardener: Plus some tips for reseeding

There are similar benefits derived from gardening and from owning a dog. When it comes to dogs, I’m no specialist, but a question arises: How compatible are gardeners and dogs? I’ll leave responses to you, our Grainews family of readers. I see a lot of folks walking with their dog, and sometimes with more than […] Read more

New Canadiana Cookbooks: Eat Alberta First

New Canadiana Cookbooks: Eat Alberta First

First We Eat: Author Karen Anderson provides insights into Alberta people, places and ingredients as well as recipes

To kick off a new series on modern Canadian cookbooks, I am happy to introduce the latest book from Alberta writer Karen Anderson, Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains. Full disclosure: Karen is a longtime friend, locavore dining companion, Slow Food stalwart and all-time great woman. […] Read more



Tension can stem from physical
exertion, mental and emotional
stress or even uncontrollable shifts
in the weather. While tension is
largely unavoidable, there are a
few things we can use to help
ease tension in our bodies.

Tips to relieve tension

How breathing exercises and slow movements can help

One of the most common complaints that brings people to see me is tension somewhere — sometimes everywhere — in the body. All tension, regardless of the area it is felt, is a reaction from our neurological state. Our nervous system receives signals from our body, which interprets our internal and external environments. One of […] Read more