combine in a field

Fabas: residues and don’ts

Check your herbicide history before seeding those sensitive fabas this spring


Judging from the tweets I read and the phone calls I received during and after Saskatoon’s Crop Production Week in January, fababean fever has hit Saskatchewan much like it hit Alberta about a year ago. It’s not very often that Albertans get to give their eastern neighbours tips on producing pulses, but it seems that […] Read more


lentils

Seed treatments maximize potential

Agronomy tips... from the field

Seed treatments can’t walk on water, but they’ll help to enhance the existing seed quality that you have. That’s why it’s very important to select the highest-quality seed you can possibly get. A good start to the year will put you in the best position to maximize the genetic potential of your pulse crop. If […] Read more

Red lentils. (Pulse Canada photo)

Record Prairie lentil area likely

CNS Canada –– Canadian lentil acres are expected to rise considerably this spring, with most of the increase in red lentils, according to industry participants. While the acres are going up, the opposite is likely in prices. “Everybody is looking for an increase (in lentil acres),” said Darren Lemieux of Simpson Seeds at Moose Jaw, […] Read more


pea crop

Up seed rate to add pea yield

Prairie researchers looks at the costs and benefits of combinations 
of four pea input treatments. Try their results on your farm

While individual aspects of field pea production have been researched, combined agronomic factors have not been evaluated simultaneously before. Led by Laryssa Grenkow, research manager at Western Applied Research Corporation, a team of researchers, including Eric Johnson, Anne Kirk, Stewart Brandt, Sherrilyn Phelps, Chris Holzapfel and Bryan Nybo, determined which agronomic practices contribute most to […] Read more

A handful of chick-peas

Inoculant: Finding the right formulation

Liquid, peat or granular? Choose the best one for your fields

Inoculants can offer tremendous value to growers at a reasonable price. Under ideal conditions, all three formulations — liquid, peat or granular — can be equally effective. As conditions deteriorate, though, differences can occur. The different types of inoculants refer to the substrate that the rhizobium bacteria are applied to, says Dr. Diane Knight, soil […] Read more


(CNW Group/Legumex Walker)

Legumex Walker puts sale, merger options on table

Pulse, canola and special-crop processing firm Legumex Walker has declared itself open to “strategic alternatives” for its future, including a sale or merger. The publicly-traded Winnipeg company said Monday its board of directors has set up a review committee to “identify and consider strategic and financial alternatives… with the ultimate goal of maximizing shareholder value.” […] Read more

root rot in a pea plant

Minimizing the impact of Aphanomyces

There are no in-crop solutions to root rot in peas and lentils. But there 
are ways to minimize your risk of losing yield to Aphanomyces

Given the wet springs and dry summers we’ve seen in recent years, Aphanomyces euteiches — Aphanomyces root rot — has become a real problem for pea and lentil growers. First confirmed in Saskatchewan in 2012 and then in Alberta in 2013, the disease has been slowly creeping across the country, destroying crops in its wake. Making […] Read more