This leaf yellowing was not uniformly distributed throughout the field, but a large proportion of the field had been affected.

Crop advisor casebook: Is a local lack of moisture injuring this barley?

A Crop Advisor's Solution from the April 9, 2019 issue of Grainews

John contacted me in late May last year about his barley crop. The plants were coming up yellow in patches across the field. John farms about 2,800 acres near Whitewood, Sask., where he grows wheat, barley, canola and soybeans. It had been a dry spring and John thought environmental stress due to lack of moisture had caused the plant injury. […] Read more

Barley growers impressed with VRT results

Barley growers impressed with VRT results

Crops hit yield and quality expectations, and bring an easier harvest

Data collected by Decisive Farming from several farms across Western Canada in a program using variable-rate technology (VRT) to produce malting barley crops in 2018 showed considerable production gains over industry averages. Data collected from 17 farms, involving about 9,300 acres of malt barley crops showed on acres seeded with both variable-rate seeding and fertilizer technology an average yield of 85 bushels per acre, […] Read more


Should you spray twice for fusarium?

Should you spray twice for fusarium?

In a fusarium-filled field, are more applications better?

During a February 28 BASF’s “Protect Your Profits” fusarium webinar, a farmer who was watching asked whether, if you had a fusarium-prone field, it would be a good idea to plan to spray a fungicide twice to control fusarium. Dr. Michael Harding, plant pathology research scientist with Alberta Agriculture and Forestry, fielded the question. Harding […] Read more

Canada Malting’s processing plant in Montreal. (CanadaMalting.com)

Canada Malting to join GrainCorp’s global malting spinoff

The Australian owner of Canada’s biggest malt company plans to spin it off, along with its other worldwide malting assets, into a new stand-alone malt industry player. Sydney-based GrainCorp announced Thursday it plans to “demerge” its global malting business from its grains and edible oils business, forming two separate ASX-listed companies: MaltCo and “New GrainCorp.” […] Read more


Harvest weather so far this fall may cost barley end-users seeking malting-grade product this year, the CMBTC warns. (Dave Bedard photo)

Malt barley acreage predicted to increase

MarketsFarm — Industry experts expect malt barley acreage in Western Canada to increase by about five per cent this year, supported by strong prices for both feed and malt. “All indications suggest we’ll see an increase in malt barley, as well as feed,” confirmed Peter Watts of the Canadian Malting Barley Technical Centre. In light […] Read more



Rural landscape with wheat field on sunset

Slowing growth to prevent lodging

Should you invest in a plant growth regulator for your cereal crops this season?

Where there’s enough moisture and high fertility levels, lodging can still be a major yield constraint. In cereal crops, plant growth regulators (PGRs) have been shown to produce shorter stems to reduce lodging and maintain grain yields. Researchers in Alberta are trying to optimize PGR use to prevent lodging and improve standability and harvestability in […] Read more

(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Spring weather may swing Prairie feed markets

MarketsFarm — Weather conditions have the potential to swing feed grain markets in Western Canada over the next few weeks, although prices generally remain steady for the time being. “Spring is here, and as the snow melts it creates mud, road bans and all that lovely stuff,” said Brandon Motz of CorNine Commodities in Lacombe, […] Read more


It’s a good time to be breeding oats

It’s a good time to be breeding oats

Oat research and development continues despite industry and government funding cuts

Despite a few stumbling blocks, the Canadian oat industry continues to advance and offer good opportunities for oat growers. The good news is that researchers are looking at new, value-added products that provide increased health benefits to consumers. Thanks to improvements in oat breeding and agronomic practices, Canadian oat yields have increased by 18 per […] Read more