Yvonne Supeene and Yulia Borsuk, baking technical specialist, show how the loaf shaping process can affect crumb structure in bread.

A tale of two (wheat) markets

As markets change, exporters need to know how end buyers are using our products

Historically, Japan has been the biggest market for Canada Western Red Spring (CWRS) wheat, outside of Canada’s domestic market. But that changed in 2017, when Indonesia edged ahead of Japan. With a population estimated to be over 260 million, the growth potential for the Indonesian market is huge. Still, Japan has been a loyal customer of Canadian wheat as well, said Yvonne Supeene, […] Read more

(Canada Beef Inc. photo)

Feed weekly outlook: Barley prices rising for northern Alberta feedlots

CNS Canada — While feed barley prices are holding steady in the Lethbridge area, further north around Edmonton, prices are starting to climb. “We’re starting to see already just difficulty with loading here and there and buyers getting caught off-guard with not getting barley coming in when they needed it to happen. And that’s spurring […] Read more



High protein in HRSW

High protein in HRSW

Q & A with CPS

Q: How do I consistently achieve high protein in hard red spring wheat? What’s the optimum protein level to aim for? A: Achieving consistently high protein levels in hard red spring wheat requires annual planning as protein levels are a moving target. Begin by establishing an optimum protein goal. Generally, wheat with a protein level […] Read more


August 1, 2014, the crop looked great.

FHB: a disease of even-numbered years

It seems unlikely that FHB strikes every second year, but the data backs it up

This is an update of a piece about fusarium head blight (FHB) we did about one year ago now. To be honest, much of it is actually “cut and paste” from last year. I’ve never done that before, but it seems appropriate for this situation. We are just adding another year of data. In agronomy […] Read more



Don’s crop was yellow, and very uneven. For example, some plants were still at the five-leaf stage, while others had the flag leaf out with the head in the boot.

Crop advisor casebook: Leaf yellowing and uneven stand in wheat

A Crop Advisor's Solution from the March 27, 2018 issue of Grainews

When I pulled up to Don’s wheat field last year on July 6, the first thing I noticed was how yellow the crop was. The crop’s development was also very uneven. For example, some plants were still at the five-leaf stage, while others had the flag leaf out with the head in the boot. There […] Read more

(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Prairie wheat stored as southern Plains dry out

CNS Canada — A rise in U.S. corn prices has helped lift the entire feed market in southern Alberta, though one industry expert says it isn’t the only factor strengthening the market. “Barley is getting increasingly difficult to buy as we clean up old-crop supplies,” said Allen Pirness of Market Place Commodities at Lethbridge. Cattle […] Read more


(Rahr.com)

Prairie malt barley prices lower than feed

CNS Canada — With feed barley in tight supply, the tables have flipped with feed prices now sitting higher than those for malt barley in Western Canada. Feed barley prices “make some of these other prices look a bit ridiculous. There’s no demand from the domestic maltsters because they’ve all been plugged up ever since […] Read more

From the road, the crop had a purplish tinge to it. Although they appeared consistently throughout the field, the symptoms were more pronounced in drier areas, such as hilltops.

Crop advisor casebook: What’s causing extreme stem discolouration in this wheat crop?

A Crop Advisor's Solution from the March 13, 2018 issue of Grainews

While checking some crops, Ron, a Saskatchewan producer, was alarmed to find his wheat crop’s plant stems had turned a vivid reddish-purple colour within a very short period of time. It was August 9 when Ron asked me to investigate the cause of the stems’ colour change. Ron farms 3,000 acres of wheat, canola, barley […] Read more