A technician reads DNA sequences at the U.S. Meat Animal Research Center at Clay Center, Nebraska. The balance of producers' investment in cattle DNA testing versus the potential return to management is going to vary across operations.

DNA testing can have value in commercial beef sector

Costs of Production: There are advantages to testing some cows, heifers, bulls and calves

There is growing interest in the commercial beef industry around using DNA to inform selection decisions. While traditionally the realm of the seedstock industry, commercial DNA testing and changes in the way we manage cattle have led to some big changes in how we think about genetic selection. DNA testing, in broad terms, means using […] Read more

When a heifer calves, she’s hopefully worth at least as much as when she was a bred heifer — and probably retains that value for at least a couple of years.

Flipping cow depreciation on its head

Costs of Production: Open cows have a huge effect — especially when they are two-year-olds

I am keenly interested in cow depreciation and in fact have written about it in past Grainews columns. It is one of the largest direct expenses on a cow-calf operation — usually only behind feed — and it is worth touching on again in the wake of current record-high prices. First as a reminder, Figure […] Read more


First calf heifers are maturing, feeding a calf, and often going through teeth changes at the same time.

The teenage years, beef cow edition

First-calf beef heifers are going through the biggest challenges of their lives and need some support

Anyone reading this column who has been a teenager or has raised one can appreciate how challenging and interesting those years can be. Even good teenagers can be expensive. In our beef cattle production systems, the teenage role is filled by replacement heifers, and like teenagers a bit of understanding about the changes they are […] Read more

Some of the seed storage at Barenbrug in the Netherlands.

An EU forage tour shows value of seed science

Farmers should make sure to take advantage of advances in forage varieties

I was given the unique opportunity to participate in a forage tour in the Netherlands and France hosted by Union Forage last August. This was a fantastic chance to see new developments but also to put boots on the ground and see what drives the forage industry in Europe and globally. It was reiterated over […] Read more


Whether we use our equipment daily or not, we can’t ignore the overhead cost of having and maintaining it.

Rethinking yardage costs

Those costs can be higher than most think, so running your own numbers is important

For many of us, winter is a season of feeding cows. Feed is one of the key drivers of animal performance and is one of the highest direct costs for most cattle operations. Notice the use of the word feed. Feeding — that is, the act of providing feed — can also be one of […] Read more

It makes sense to place positivity and profit above production values on ranches.

Rethinking ranch priorities

Positivity and profit can be more important priorities than production

The beginning of a New Year marks a good time to work on planning for the year ahead. I believe we should be planning for “Profitivity” on our farms and ranches. Profitivity is a combination of profitability, productivity and positivity. For an operation to thrive, these three things are important to get right. Profit and […] Read more


The first profit driver for many operations is to increase yields of biodiverse forages.

Looking at key ranch profit drivers

Beef production is a bit more involved than having cattle eat grass, but putting efforts into management produces the best return

I often think that the ranching business is very simple until you get humans involved. At the most basic level, sun and rain grow forage, cows consume forage and reproduce and ranchers sell the offspring. Pretty simple, until it’s not. Fundamentally, this simple picture does provide some insight into what drives profit on most cow-calf […] Read more

A top view looking down into the tire pit. At centre is the steel Watson float valve attached to the end of the underground water line that feeds water into the pit or reservoir.

Used mining tires serve as water reservoir

A relatively low-cost system supplies year-round water without freezing

I thought it might be interesting to share a winter watering system we put in place on our farm. It was designed to replace an existing waterline-fed trough, add capacity and provide some bulletproofing to our winter setup. One of the challenges at our ranch is that our numbers fluctuate a lot in the winter, […] Read more