Garden Peas

94 is out there — don’t settle for average

Agronomics, fertility and overall nutrition can raise field pea yields as high as 94 bushels per acre

It was only a plot, and it wasn’t necessarily a realistic crop nutrient program most producers would consider following, but an ATP Nutrition demonstration at a Saskatchewan farm show last summer, showed Prairie farmers it is possible to produce an 94 bushel field pea crop. That 94 bushel yield, on plots at the Ag In […] Read more



(Lightlife.com)

Cash-rich Maple Leaf sees abundant U.S. opportunities

Reuters — Canadian meat packing company Maple Leaf Foods is hunting for acquisitions in the U.S., after years spent upgrading old factories and shedding business lines, its CEO said on Wednesday. Maple Leaf, which reported on Wednesday its profits doubled in the fourth quarter, sees growth opportunities from meat produced humanely and without antibiotics, and […] Read more



Agriculture Canada researcher Bob Blackshaw, right, with Univeristy of Alberta master’s student Mat Vercaigne talk to producers during a field day in Lethbridge on “forgotten” herbicides that can help manage resistance.

Old, new products deliver multi-modes of action

The challenge is to hit weeds with two or more active ingredients to reduce resistance

Old chemistry, new formulations, multiple modes of action — these are all elements farmers can include in their weed control toolbox heading into 2017, say weed researchers and crop protection specialists. One of the most important elements these days for either preventing or managing herbicide resistance in weeds is to approach control with multiple modes […] Read more

CDC Greenwater was first released in 2014 and is showing strong yield potential.

The newest in pulses

Varieties to watch for in coming years

Pulse breeders at the University of Saskatchewan’s Crop Development Centre (CDC) are constantly working on developing new varieties with improved yield, disease and weed resistance and tolerance, and other desirable attributes. They are also constantly working on getting these new varieties tested and into the hands of Saskatchewan growers as soon as they are ready. […] Read more


(Country Guide file photo)

Wheat, durum exports running behind average

CNS Canada — Canadian wheat and durum exports are running well behind the year-ago pace, despite the country’s larger production. Canadian wheat exports during the crop-year-to-date of 6.56 million tonnes compare with 8.12 million at the same point a year ago and the five-year average for week 25 of the crop year of 7.28 million, […] Read more



A crop of field peas in saskatchewan

Winning the war on pea problems

Weeds, disease and pests will all steal yield from less-competitive pea crops

Disease and pests pose a big risk for growers. A little planning can go a long way to limiting the damage. Peas are somewhat less competitive than some other crops like barley, canola or wheat because their canopy is open a bit longer, so weeds get a better start,” said Dr. Neil Harker, research scientist, […] Read more

Can you skip inoculant?

Can you skip inoculant?

Pulse type and field conditions determine how 
much inoculant your pulse crop needs

Inoculating, or even double inoculating, is routine for pulse growers. But is it always necessary, or are their situations where farmers can save a few bucks without affecting yields? The answer, it seems, comes down to crop type and field history. Peas, fababeans and lentils all form symbiotic relationships with the same rhizobium species, and […] Read more