When you look at a partially lodged field why does the cereal crop lodge in the low spots but not on the higher, better drained spots?

Why did my cereal crop lodge?

Practical Research: Was it disease? Too much nitrogen? Or was it a copper deficiency in your soil?

This year, 2018, was the year of the lodged crop on the Canadian Prairies. Back in early September, the weather turned cold and much of the Prairies were covered repeatedly with heavy wet snow. In the northern half of the Prairies up to 80 per cent of the crops were yet to be harvested. Fortunately, […] Read more





Justin Allport’s operation is based out of his parents’ yard a few miles from his own house, where he lives with his wife Nicole and their two young children, Amara and Emmett.

Meet your farming neighbours: The Allport family

Meet Justin Allport and his family, on their grain farm in west-central Saskatchewan

Every farm has its own story. No two farms (or farmers) are exactly alike. Everyone got started in a different way, and every farm has a different combination of family and hired staff who make the decisions and keep things running. But, in general, even after you consider all of the details, farmers are more […] Read more




Managing longer crop rotations

Managing longer crop rotations

In Part 3 of a three-part series, these farmers with long rotations catch a few breaks in a tough year

This article is the last in a series looking at how three farmers manage longer crop rotations through the growing season. The original plan was to interview all three once they’d finished harvest. But, unsurprisingly, western Canadian weather has no respect for deadlines. All three farmers saw a wet September and two were still harvesting […] Read more


Farmer Brian Derksen seeds wheat on May 2, 2017 near Miami, Man., about 80 km south of Portage la Prairie. (Screengrab from Allan Dawson video)

Trade, weather top of mind for 2019 acres

CNS Canada — As Canadian farmers start thinking about what to plant next spring, global trade patterns and weather will play into decision making. “It’s very difficult to decide where this all is going. That obviously also has implications on where the futures prices go and what signals the farmers are taking from that,” said […] Read more

(Video screengrab from AGT via YouTube)

AGT’s privatization to proceed

CNS Canada — AGT Food and Ingredients has announced a definitive agreement to take the publicly-traded Saskatchewan pulse and durum processing and export firm private. If all conditions are met, the deal is expected to go through in the first quarter of 2019. The buyer group, including AGT CEO Murad Al-Katib, Fairfax Financial Holdings Limited […] Read more