(Dave Bedard photo)

Flax Council cautions on seed integrity

With the latest official acreage estimates showing a jump in flax acres across much of Western Canada, the Flax Council of Canada is urging caution. Agriculture and Agri-Food Canada’s latest Seeded Acreage Report is expecting 1.1 million acres to go into the ground this year, putting pressure on seed supplies, and putting the integrity of […] Read more


(Dave Bedard photo)

Higher prices could give flax acres a chance

CNS Canada — Strong demand for Canadian flax, combined with small production, has driven prices up, which could tempt producers making seeding choices this spring. Last year, the amount of flax seeded in Canada was down about a third from the previous growing season. As a result, stocks are short, despite large carryover. Demand, however, […] Read more

ground flax seeds

Control blood pressure with flax

Reporter's Notebook: New research shows that eating ground flaxseed can lower your blood pressure

One of the interesting side effects of covering agriculture is that influences my eating habits. I get to hear about the research into food uses and health claims of the crops grown in Western Canada. I eat pulses for the fibre and protein. I use canola oil several times a week. I’m not shy about […] Read more


Farmers selling golden flax, organic or conventional, are seeing a premium of $3 to $5 per bushel over brown flax.

Higher premiums from golden flax

There can be higher prices 
for golden flax, if growers 
can find the seed

“It’s like being a Klondike gold miner looking back in the hopper and seeing all that gold,” says Robert MacGregor, organic farmer and pedigreed seed grower. MacGregor is talking about harvesting golden flax. But just like gold prospecting getting your hand on some “colour” is not for the faint of heart. Something MacGregor knows well. […] Read more

By weight, flax fibres are stronger than steel.

The future of managing flax fibre

A non-GMO flax variety with reduced stem fibre content is coming down the pipeline

Dealing with flax straw residue has long been a source of headaches for many Prairie flax producers. “While many producers continue to burn it — costing them valuable organic matter, money, and time — producers would prefer to see their flax straw left on the field,” says Wayne Thompson, executive director of the Saskatchewan Flax […] Read more


(Dave Bedard photo)

Prairies tell a tale of two flax crops

CNS Canada — A large portion of Canada’s flaxseed crop is still in the field, leaving questions over the size and quality of what will eventually be harvested. About a third of the flaxseed crop is still left in the field in Saskatchewan, by the estimate of Tom Leier, senior grain buyer with Scoular Special […] Read more

Waxes and sugars make flax difficult to treat.

Getting covered: Treating flax seed

Flax has a reputation for being tough to treat. The benefits can make it worth the effort

BASF’s Insure Pulse cleared registration in the spring of 2016, making it the second flax seed treatment on the Canadian market. Vitaflo, the other seed treatment option for flax, has been on the market since the ’70s, says a company representative. But what benefits can flax growers expect, and how can they ensure they get […] Read more



(Dave Bedard photo)

Flax industry fighting to regain lost acres

CNS Canada — After losing ground to pulses this year, a flax industry group is working on ways to be competitive going forward. “It’s the year of the pulses, and certainly growers are taking advantage of good prices for pulses,” said Don Kerr, president at the Flax Council of Canada, referring to the United Nations […] Read more