(TysonFoods.com)

Tyson cuts beef production due to cattle shortage

Reuters — Tyson Foods on Friday said it is permanently ceasing beef production at its plant in Denison, Iowa, effective immediately, as cattle ranchers work to rebuild shrunken herds following the severe Midwestern drought. The move by Tyson, the biggest U.S. meat processor, will affect 400 employees at the plant, which will continue byproduct rendering […] Read more


Improving consumer income is sustaining beef consumption levels even in the midst of all-time high beef prices.

Cattle markets expected strong through ‘til fall

Consumer spending appears to have an appetite for meats


Fed and feeder cattle markets across Canada continue to trade at historical highs on the heels of very strong beef demand. Alberta fed cattle prices continue to hover in the range of $200 to $202 per cwt; higher quality Charolais cross steers averaging 700 pounds are reaching above $300 across Western Canada. Improving consumer incomes […] Read more

cuts of red meat

Consumer demand for beef will rebound

Cattle prices still holding as industry moves into expansion phase

Fed cattle prices in Alberta continue to trade between $183 to $185 as the Canadian dollar remains near six-year lows. U.S. beef production appears to be exceeding earlier projections; however, retail and restaurant demand have not slowed as much as expected during the first two months of 2015 and wholesale beef prices are holding value. […] Read more


cattle grazing on a pasture

“Sustainability” in all its forms

Industry sustainability is built 
one farm at a time, anticipating and being prepared for change

The “S” word (sustainability) has been in popular use for several years among industry and developers and it has recently undergone a major surge of interest in the beef industry. Sustainability really reflects the long-term viability of the industry in terms of the three pillars of the environment, economics and social demands. It would be […] Read more



silhouette of an oil rig

Low oil prices will definitely impact beef market

Fed cattle prices reached record highs in mid-December with Alberta packers purchasing steers in the range of $179 to $182, up nearly $10 from a month earlier. Market-ready supplies of fed cattle remain relatively tight while consumer demand has increased during the holiday season. Retailers have been selling beef in smaller packages in an effort […] Read more

(Canada Beef Inc. photo)

Five-year beef plan seeks boosts in demand, efficiency

A new strategy from national and provincial cattle producer and beef marketing agencies has set five-year percentage benchmarks for the industry’s productivity, added value and cost-effectiveness. Canada’s beef sector groups on Wednesday formally released their National Beef Strategy, a guiding document for “how the organizations can work together to best position the Canadian beef industry […] Read more


File photo

Australia, China on track to sign lucrative cattle deal

Sydney / Reuters – Australia will export up to 1 million head of cattle a year to China, worth around A$1 billion ($856 million), to meet booming demand for red meat under a long-awaited deal set to be signed shortly, Australian officials said on Friday. Shipping live animals from Australia to China has been discussed for many years. Official talks began […] Read more

The era of collaborative competitors

The only new money that enters the beef production chain comes from the consumer. There are a couple of ways this can happen. The first, and I would propose the most positive way, is through product purchase. The second, and not quite as positive, is through tax dollars. Beef demand is based on price versus […] Read more