Cattle grazing on a range infested with velvet lupine in eastern Washington state. Producers will want to know in advance about any potentially hazardous plant life before turning cattle out on unfamiliar land.

Prevention and responsibility can be shared

Animal Health: Crop growers and cattle producers can benefit by working together

In writing for the past several years for Grainews it was nice trying to create articles that had application to the cattle, grain and mixed farmers out there. Better long-term solutions are created by looking from both sides of the fence at a problem. These create win-win situations, where both sides of a deal, trade […] Read more

As cattle have gotten larger, their requirements for water grow.

Larger cattle need more water

Animal Health: Long-term trends in the beef sector continue to evolve

The only constant is change and I have seen a lot of changes in beef production; this article will outline some of them. With lots of evidence of warmer summers, water access is paramount in most of our eyes. There’s more capacity for access by all classes of cattle, including from newly designed water troughs […] Read more


There’s more labour needed to manage artificial insemination, but it can improve the rate of genetic gain.

Increasing AI use has many advantages

Animal Health: There are improved technologies for breeding and synchronization, for which AI makes more sense

Over the last decade or so, artificial insemination (AI), not to be confused with the other AI (artificial intelligence), has seen an upsurge in the commercial cattle population. This has been happening for a lot longer in the purebred cattle industry and a lot of the reasons are the same. If one is considering AI […] Read more

ergot floret

The hidden hazard of mycotoxins

The toxins can be associated with low performance before they have a clinical effect on cattle

Mycotoxins can be present in virtually all forages and other feedstuffs that cattle consume. A hidden hazard, mycotoxins can create a variety of problems, including impaired immune response, which can lead to secondary infections, compromised growth rates, reduced reproductive performance, lameness and gangrene. Illnesses caused by mycotoxins can be difficult to identify, and treatment with […] Read more


Bull scrotal size is important to measure before purchasing a beef sire.

Finding ideal scrotal size important in sire purchasing

Animal Health: Be careful not to buy a bull with too large of a scrotal size

If there’s something the market desires, there’s no doubt that purebred beef breeders can make it happen. A few years ago we did notice breed averages for scrotal size coming up a bit, so the minimum accepted scrotal sizes were adjusted up just a bit (one centimetre) in some cases. I think that is about […] Read more

Cyle and Erika Stewart, with daughters Hazel and Resha.

Cyle and Erika Stewart

Outstanding Young Farmers 2024: Efficiency, sustainability and resilience are priorities when ranching during a long dry spell

Cyle and Erika Stewart say developing an efficient beef herd and managing pastures to optimize use of available forage during consecutive years of drought conditions has been the priority for their family-run ranching operation in southern Saskatchewan. The Stewarts, who own and operate Pine Ranch along with Erika’s parents Bill and Terry Strande, say they’ve […] Read more


The Doerksens of Gemstone Grass Fed Beef, from left: Lorin with wife Katie and children Norah, Josie, and Lucy; at centre, Daniel with wife Kim and children Gradey, Kyleah and Bowden; at right, Barry with wife Karla and kids Jake and Stanley.

Lorin, Barry and Daniel Doerksen

Outstanding Young Farmers 2024: The cattle’s performance on grass and forages becomes part of the beef’s story at retail

What started out as a plan to supply a niche market in the beef industry has over the past six years turned into the focus for a fourth-generation southeastern Alberta ranching operation. For the Doerksen brothers of Gemstone Cattle Company at Gem, Alta., about an hour north of Brooks, putting some of the efficient beef […] Read more

Tristan and Aubyn Banwell and their two children, Twain, 6, and Tusi, 4.

Tristan and Aubyn Banwell

Outstanding Young Farmers 2024: How this ranch moved from traditional commercial channels into direct organic meat marketing

Spray Creek Ranch in southwestern B.C. has the land, the livestock, a well-established market and even a new abattoir built on the farm. Now it just needs a butcher. The organic direct-to-consumer meat business that Tristan and Aubyn Banwell have built over the past 10 years on their ranch, near Lillooet, is still flourishing as […] Read more


Don Guilford with a group of first-calf heifers

Redefining a ranch

Holistic management has made the Guilford ranch more efficient — and it carries more cattle

Don and Diane Guilford have been practicing holistic management on their 1,200-acre ranch near Clearwater, Man. since the early 1980s. Don is the third generation of his family in that region and says holistic management has made a big difference in his success as a farmer. He took his first course with Allan Savory at […] Read more

cow and calf

It’s not too late to creep-feed spring calves

Better Bunks and Pastures: Analysis says this could be a highly profitable year to creep-feed calves

A friend of mine operates a 300-cow-calf operation. This year, he put out his creep feeders during the end of July and his March-born calves really haven’t eaten much creep-feed in the last month. That’s because his pastures are still lush and his cows are milking well. He joked that he is ready to lock […] Read more