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FIle photo of Dr. Baljit Singh, dean of veterinary medicine at the University of Calgary, leading a tour the UCVM’s Spy Hill campus in 2017. (Gov.ab.ca)
Livestock

Universities can adapt to COVID-19, UCVM dean says

As administrators and faculty modify the system, dean calls for renewed public focus on food production and distribution

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As COVID-19 pushes universities to change the way they teach, carry out research and conduct clinical work, the dean of veterinary medicine at the University of Calgary is confident that they can adapt. The academic system “from coast to coast is very intact,” Dr. Baljit Singh said. “We will continue to develop new technologies. We […] Read more
(Photo courtesy Canada Beef Inc.)
Finishers, Livestock, Markets

Klassen: Feeder market lacks buying interest

Market gives in to pressure from Chicago futures

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Compared to last week, western Canadian feeder cattle markets traded $5-$8 lower on average, with yearlings dropping as much as $10-$12 in certain areas. It appears buyers are incorporating a risk discount due to uncertainty in beef demand longer-term. Rising unemployment levels, sluggish consumer confidence and a sharp drop in disposable income are all factors […] Read more
CME June 2020 live cattle with 20-, 50- and 100-day moving averages. (Barchart)
Livestock, Markets, Reuters

U.S. livestock: Live cattle futures drop as pandemic roils markets

Technical buying lifts hogs, feeder cattle

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Chicago | Reuters — U.S. live cattle futures plunged to their daily trading limit on Monday — with prices for the front-month contract hitting the lowest seen since December 2009 — as beef inventories remain robust with much of the U.S. restaurant industry shuttered due to the pandemic. April live cattle were down the 4.5-cent […] Read more
(Photo courtesy Canada Beef Inc.)
Beef Cattle, Livestock, Markets

Beef demand soars as consumers ‘aggressively’ stock up

Surge in sales accompanied by a jump in people looking online for recipes

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Canada’s beef demand has been strong during the pandemic. “Unlike previous disease outbreak issues, COVID-19 has not been about food safety or consumer confidence or issues with food products,” Canada Beef president Michael Young said during a recent online town hall. “Beef demand at retail is up 50 to 70 per cent. Consumers have aggressively […] Read more
CME April 2020 lean hogs with Bollinger (20,2) bands. (Barchart)
Livestock, Markets, Reuters

U.S. livestock: Hog futures hit 17-1/2-year low

Cattle also sink as virus measures disrupt markets

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Chicago | Reuters — U.S. hog futures fell on Friday to the lowest point since late 2002 on tumbling pork prices and slowing slaughter rates as measures to control the COVID-19 coronavirus pandemic shuttered schools and restaurants and sent U.S. unemployment rates soaring. Cattle futures also dropped as wholesale beef and cash feedlot cattle prices […] Read more
File photo of hogs in transit near Red Deer, Alta. (Stefonlinton/iStock/Getty Images)
Hogs, Livestock, Markets

Canada’s pork sector up to speed, aware of challenges

Processing plants enhancing biosecurity; producers being urged to watch their stress levels

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They’re adding protective plexiglass shields, bringing in trailers to separate groups of workers, and boosting communication on biosecurity. It’s all part of an ongoing effort to ensure pork processing plants aren’t disrupted by COVID-19. “I’m very impressed by our packers, and for the workers for coming to work every day and being there and realizing […] Read more
Coronavirus having an impact on cattle market
Beef Cattle, Cattleman’s Corner, Markets

Coronavirus having an impact on cattle market

Market Update with Jerry Klassen: Lower demand coupled with larger supplies weighs on prices

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The coronavirus epidemic has contributed to the drop in fed cattle prices over the past couple of months. In the last week of January, Alberta packers were buying fed cattle at $275 on a dressed basis and $165 on a live basis but as of the first week of March, Alberta packer bids were in […] Read more
There are several factors to consider to figure out why dairy cattle can be up and down on dry matter intake.
Cattleman’s Corner, Dairy Cattle, Livestock

Reducing variability of dry matter intake for dairy cows

Dairy Corner: Several factors, including particle size, can affect how dairy cows eat

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Optimizing dry matter intake (DMI) of a well-balanced dairy cow diet should be one of the mission statements of every dairy producer. It is the key to providing enough essential nutrients that support good milk production (and its components) in feed that cows can reasonably consume every day. Unfortunately, daily DMI among a lactating cow […] Read more
(Dave Bedard photo)
Dairy Cattle, Livestock

Pandemic planning leads to staff cuts at Agropur

Dairy co-operative enters 'business continuity' mode

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Dairy co-operative Agropur’s “business continuity” plan against the COVID-19 pandemic calls for job cuts and layoffs for about three per cent of its total workforce. Longueuil, Que.-based Agropur announced Thursday it will eliminate 60 positions and temporarily lay off another 200 employees, all from its Canadian operations. In the “unprecedented context” of COVID-19, Agropur said […] Read more
CME April 2020 lean hogs, with 20-, 50- and 100-day moving averages. (Barchart)
Livestock, Markets, Reuters

U.S. livestock: Hog futures drop to 3-1/2 year low

Cattle also limit down on coronavirus pandemic

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Chicago | Reuters — U.S. hog futures dropped to a 3-1/2 year low on Thursday while cattle tumbled as recession concerns and surging U.S. unemployment due to the coronavirus pandemic triggered broad liquidation across the battered livestock markets. Both live and feeder cattle and lean hogs dropped by their daily trading limits for a second […] Read more

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