Dairy cows infected with avian flu in five U.S. states have died or been slaughtered by farmers because they did not recover, state officials and academics told Reuters.
Dairy Cattle
Cows infected with bird flu have died in five US states
Good early-lactation nutrition cuts risk of cystic ovaries
Dairy Corner: A drop in proper metabolic function will pose reproductive challenges in cows
Most producers usually wait until estrus appears in a dairy cow at 60-70 days postpartum, then place an emphasis on getting her pregnant by 90 days. This practice maintains a 13-month calving interval. Unfortunately, the onslaught of cystic ovaries in 30 per cent of all breeding cows makes it a challenge. Yet, there is hope […] Read more
U.S. health officials warn dairy workers are at risk from bird flu
Chicago | Reuters – U.S. health officials on Friday warned that dairy workers remain at risk from the H5N1 bird flu virus that is infecting dairy herds, and urged them to wear protective gear to avoid infection. The U.S. CDC urged farmers, workers, and emergency responders to wear appropriate protective gear when in direct or […] Read more
Balancing low cost with enough nutrition
Use caution when feeding low-quality forage to dairy replacement heifers
Most dairy producers always look for ways to reduce the livestock feed costs. Some people have taken advantage that three-month-old replacement dairy heifers have a fully developed rumen and can truly digest lower quality/cost forages. There is nothing wrong in feeding this way, but these forages must be well balanced with other more nutritious feedstuffs […] Read more
Dairy sector set to stabilize in 2024: FCC
Feed prices, butter stocks, retail demand and inflation top trends to watch
The dairy sector seems set to stabilize in 2024 amidst high processor demand and leveling-off input costs, Farm Credit Canada says.
“Animal-free” milk gets green light in Canada
Company touts synthetic dairy as more environmentally friendly, healthy
In a news release today, Israeli startup Remilk, which uses the tagline "Real Dairy. No Milk," announced it had received a 'No Objection Letter' from Health Canada. This will "open the door for use of Remilk's protein in a variety of products with the same taste and texture as milk, ice cream, yogurt, cream cheese, and more," the company said.
Keep a full feed-bunk for optimum milk production
Availability of feed is important for maintaining cow body condition score
The common feed bunk in dairy barns should be managed to get a consistent daily intake of nutritious feed into lactating cows. This practice stabilizes feed’s rate of passage and its fermentation/digestion in the cow’s rumen and lower digestive tract. In turn, it ultimately meets the essential requirements of energy, protein, effective forage fibre, minerals […] Read more
Canola meal makes milk on Canadian dairy farms
Dairy Corner: It’s readily available and priced better than some other proteins
If there is anything that defines a truly Canadian crop, it’s canola. Much of its intense breeding work started in the mid-60s by Drs. Downey and Stefansson. By the late 1970s, they successfully eliminated high levels of anti-nutritional components from rapeseed oil and turned it into a valuable food for humans. Likewise, canola meal, a […] Read more
CUSMA panel rejects U.S. complaint on access to Canada dairy market
Canada 'very pleased' with dispute settlement panel findings
Ottawa | Reuters — A trade dispute settlement panel set up under a major North American free trade agreement has rejected a U.S. complaint that Canada is improperly limiting access to its dairy market, an official report showed on Friday. The United States had accused Canada of not meeting obligations under the 2020 Canada-U.S.-Mexico Agreement […] Read more
Farmgate milk price hike delayed to May
Stakeholders say increase should be postponed amid food inflation concerns
The farmgate price of milk will go up May 1, 2024, rather than Feb. 1, after a review of the national pricing formula and consultation with stakeholders. The increase will be 1.77 per cent, or about 1.5 cents per litre for milk going into processing plants, the Canadian Dairy Commission said Wednesday. The commission had […] Read more
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