Bands impregnated with the painkiller lidocaine can provide pain relief for young calves.

Castration via banding makes gains in popularity, safety

Animal Health: Pain relief in the bands can make the experience less irritating for young calves

The first castration banders were likely developed to replace knife or scalpel castration. They were easy to use and eliminated the complications of infections and blood loss. Castration with a knife or scalpel is harder to master and animal welfare issues must be considered. Banders have been around for a while; I recently saw an […] Read more


Tariffs not on U.S. rancher radar

Tariffs not on U.S. rancher radar

Cattle groups take their advocacy directly to U.S. livestock producers

Glacier FarmMedia — The Canadian Cattle Association says the threatened 25 per cent tariffs would cut Canadian wholesale beef prices by 13 per cent, but effects would be tempered slightly by a low Canadian dollar. “Obviously a huge blow to the benchmark beef price,” CCA vice-president Tyler Fulton says. “I think many of us would […] Read more

A technician reads DNA sequences at the U.S. Meat Animal Research Center at Clay Center, Nebraska. The balance of producers' investment in cattle DNA testing versus the potential return to management is going to vary across operations.

DNA testing can have value in commercial beef sector

Costs of Production: There are advantages to testing some cows, heifers, bulls and calves

There is growing interest in the commercial beef industry around using DNA to inform selection decisions. While traditionally the realm of the seedstock industry, commercial DNA testing and changes in the way we manage cattle have led to some big changes in how we think about genetic selection. DNA testing, in broad terms, means using […] Read more





FCC’s charts to consider in 2025

FCC’s charts to consider in 2025

On a per-acre basis, equipment costs have risen faster than farm revenue

Editor’s Note: Following are excerpts from a Jan. 15 blog post by the Economics branch of Farm Credit Canada. “As we start the new year amid new challenges, including slowing population growth and potential trade barriers, here are our top charts to help make sense of the economic environment for the agriculture and agri-food sector, […] Read more

beef

How tariffs could influence cattle prices

The Markets: A 10 per cent tariff on Canadian cattle could be absorbed by U.S. consumer prices

During the first couple weeks of January, auction markets in Western Canada experienced a surge in sales as cow-calf producers increased selling prior to the Trump inauguration. Feeder cattle markets have been trading at record highs, which may have contributed to the feeder cattle liquidation; however, most cattle producers were selling in anticipation of U.S. […] Read more


The Hicks family’s calving pastures

Calving season: Timing and transition

Beef producers talk about their motivations for changing calving timing

For many cow-calf producers, calving season is a favourite time of year. After waiting 283 days, farmers are finally able to see the result of their breeding decisions as well as welcome a new crop of animals that will likely become a large portion of their annual revenue. Looking at survey data over the past […] Read more

(Photo courtesy Canada Beef Inc.)

Feed Grains Weekly: Overbooked end-users worried about tariffs on Canadian beef

Feed wheat, U.S. corn too expensive

There won't be a whole lot of movement of feed grains on the Canadian Prairies any time soon, stated Darcy Haley, vice-president of Ag Value Brokers in Lethbridge. He said not only are the end-users overbooked, but the relentless uncertainty over tariffs continues to dominate the cattle industry across Western Canada.