Technologist Shelley Lagasse talks incorporating pulse flour into food products such as pasta during a tour of Cigi’s pulse mill. What makes pulses desirable to a buyer depends on the end use and the market, Lagasse said. North American buyers will need to get a neutral flavour. “In other markets it might not be as much of an issue. For example, in India people consume pulses regularly. They’re used to the different flavours.”

Adding pulses to pasta

Cigi food researchers are finding ways to make your produce more appealing

Anyone who enjoyed Play-Doh as a child will appreciate watching Paul Ebbinghaus make pasta at the Canadian International Grains Institute’s (Cigi’s) pasta plant, on the main floor of their downtown Winnipeg office. But the international grain markets are not child’s play. The pasta plant is one part of Cigi’s strategy to keep Canadian durum competitive. […] Read more



field of soil

Soil temperature and crop emergence

Q & A with CPS

Q: What’s the impact of soil temperature on crop emergence? A: Seeding into warm soils ensures the best start for the crop. Proper crop emergence is the fundamental start to reaching the crop’s yield potential. Seeding into cold soils may result in slower emergence. This places crops at risk of infection by soil pathogens. Pathogens […] Read more


The green crop on the left is a chickpea monocrop still flowering on August 31. On the right is intercrop that is more ripe and not flowering.

Ins and outs of intercropping

Intercropping researcher Lana Shaw shares tips and tricks for successful intercropping


You can’t convince farmers to use long rotations if they are losing money on some of those crops, says Lana Shaw, research manager of South East Research Farm at Redvers, Sask. Nor is it good enough to only have one or two profitable crops in a region. The industry needs to find a way to […] Read more

Lora and Chris Chapple’s farm west of Saskatoon is a fourth-generation farm.

Meet your farming neighbours: Chris and Lora Chapple

This is the story of Chris and Lora Chapple’s farm, near Saskatoon, Sask.

Every farm has its own story. No two farms (or farmers) are exactly alike. Everyone got started in a different way, and every farm has a different combination of family and hired staff who make the decisions and keep things running. But, in general, even after you consider all of the details, Prairie farmers are […] Read more


Aphanomyces disease symptoms in the field.

AAFC projects focus on aphanomyces root rot in pulse crops

Good management practices still the best way to control aphanomyces in the field

While improving management practices and reducing risk factors are still the best ways to avoid root rot in pulse crops, Agriculture and Agri-Food Canada (AAFC) researchers hope to find other tools. Syama Chatterton, an AAFC research scientist whose areas of expertise include diseases in pulse crops and soil borne diseases, is working on research projects that focus […] Read more



The best time to deal with a weed such as kochia is when it's small.

In-crop mechanical weed control

Controlling weeds mechanically can help overcome Group 2 resistant weeds in pulses

Group 2 resistant weeds are an annual problem for lentil producers. But there are a few outside-the-box methods that may give farmers better control than herbicide alone. University of Saskatchewan grad student Alex Alba led a study looking at three in-crop mechanical weed control methods, including: Tine harrows; Rotary hoe; and, Inter-row tillage. Alba used […] Read more

6 strategies to manage weeds in pulse crops

6 strategies to manage weeds in pulse crops

From tillage to pre-seed and pre-emergent herbicide applications in pulses

Pulse crop growers face unique challenges in terms of managing weed populations in their crop. Not only are pulse crops less competitive, there are limited choices for pre-seed and in-crop herbicide applications, compared to canola and corn. Plan ahead to manage weed populations and resistance using the tools available. There are many choices for grassy […] Read more