Cattle producers need to be aware, as we head toward 2025, that a small change in supply has a large influence on price.

Cattle herd declines while economy expands

One per cent increase in consumer spending means one per cent increase in beef demand

I often place myself two years in the future, with a view of the past two years. The old saying is that hindsight is 20/20. Well then, place yourself in the future and look backward. If I were giving a cattle market outlook in March 2026, the summary would be the following: During 2024, feeder […] Read more







(Photo courtesy Canada Beef Inc.)

Klassen: Yearling price trend stalls while calves ratchet higher

Larger players aggressively securing lightweight calves on expectations of low yearling supplies

Western Canadian feedlots are carrying sufficient numbers for the time being and feeding margins remain deep in red ink on unhedged cattle. Secondly, carcass weights are sharply above year-ago levels and Alberta finishing lots are backed up with market-ready supplies.



The level of worm concentration on a pasture is usually in line with the level of cow and calf grazing activity.

Solid deworming programs essential for grazing cows

Understanding the lifecycle of the major worms found in pastures helps with treatment timing

Whenever I heard of a beef cow herd infected with brown stomach roundworms (Ostertagi ostertagi), I used to envision a cow’s abomasum filled with large and living ropes. Then, I looked at some pictures in a cattle parasite book and to my surprise, this common gastrointestinal worm is no more than a quarter- to half-inch […] Read more