Cattle prices encouraging herd expansion

Cattle prices encouraging herd expansion

Market Update: Consumer spending on beef has been strong, but will it continue?

During the third week of June, Alberta packers were buying fed cattle on a dressed basis at $415/cwt delivered. Prices f.o.b the feedlot in southern Alberta were averaging $246/cwt. The U.S cattle herd has been contracting for the past four years. Cattle prices are now functioning to encourage expansion. Wholesale beef prices are also trading […] Read more


The first foal of the year, a beautiful filly.

Joseph celebrates birthday, foaling begins

Eppich News: Fortunately, a bit of rain as seeding gets underway

The last couple of weeks of April were quite busy. Gregory and John started working on the cultivators to get them ready for fieldwork. On April 24 John worked the home quarter in order to prepare it for seeding, and from there both seeding outfits were in the field nearly every day for over a […] Read more

The drill stem cradle holds the bale in place. As the animals eat, the bale slides down into the steamer wheel.

Building a heavy-duty feeder for bulls

Some steel odds and ends welded together can handle bull abuse

Bulls are so hard on bale feeders. They always seem to be pushing and rubbing against the feeders, which just don’t stand up to the pressure. Over time, the bars break off and then the top ring breaks, leaving a protruding piece of metal that is perfect for both people and animals to get hurt […] Read more


Cattle are often susceptible to frothy bloat when grazing lush alfalfa pastures. It is best to ease them into high-risk pastures and even provide some dry hay or straw.

Preventing frothy bloat on early spring pasture

A couple of treatments are available, but management practices can avoid the problem

As a beef nutritionist, I haven’t heard about many fatal cow bloat cases over the last 10 years, but of the few I’m aware of, it seems it takes only a few things to come together to make bloat deadly. From talking to experienced beef producers, I am also aware that the risk of annual […] Read more

Hopefully the beef herd remains healthy, but when there is a case of illness or injury getting a proper diagnosis as well as prognosis for recovery will help determine whether treatment is warranted.

To butcher or not to butcher that cow?

Animal Health: Have a proper diagnosis of a sick or downed animal before administering any treatments

Which bovine conditions might prevail if butchering the animal to salvage the meat would produce the most practical or successful outcome? We often think of this after the fact when products such as antimicrobials or painkillers have already been administered. That is where the dilemma begins. What is the slaughter withdrawal period if you plan […] Read more


Some of the cows enjoy a bite to eat from the homemade bunk feeder.

Cold, slow start to spring on the farm

Eppich News: Cows have calved and now it’s the mares’ turn to foal

Spring was very slow to come this year. The ground was completely snow-covered until Easter. Then suddenly it became spring. The snow melted very quickly. Only the deep drifts around the trees remained. There was not much at all for run-off. Our dugout at home is not even half full. Calving went fairly well this […] Read more

Pasture conditions during the spring and summer always have an affect on beef markets.

Positive margins underpin feeder complex

Market Update with Jerry Klassen: As usual, a lot will depend on whether there’s moisture for grass and feed grains

During the second week of April, Alberta packers were buying live fed cattle in the range of $229-$230/cwt f.o.b. feedlot in southern Alberta. This is up approximately $7 from mid-April. Breakeven pen closeouts are around $220/cwt. After struggling for nearly three years in a row, feeding margins have finally moved into positive territory. Strength in […] Read more


The first profit driver for many operations is to increase yields of biodiverse forages.

Looking at key ranch profit drivers

Beef production is a bit more involved than having cattle eat grass, but putting efforts into management produces the best return

I often think that the ranching business is very simple until you get humans involved. At the most basic level, sun and rain grow forage, cows consume forage and reproduce and ranchers sell the offspring. Pretty simple, until it’s not. Fundamentally, this simple picture does provide some insight into what drives profit on most cow-calf […] Read more

File: Grazing land.

Ideas for extended fall and winter grazing

Annual crops and protein supplements are among the options

There are many ways to extend the grazing season on most farms and ranches. In years with not enough rain in regions without irrigation, native pastures and hay aftermath don’t produce as much forage as normal, One option to increase forage production is seeding and grazing annual crops, which may include cereals and brassicas. Extending […] Read more