Chris Neufeld, Animal Care and Biosecurity, HyLife, at left, with Karine Talbot, Director of Animal Health, HyLife talk about proper handling procedures with Dr. Temple Grandin.

A better way to handle piglets

This weaning ramp is easy on farm workers as well as on animals as they are processed

A labour-saving innovation developed by a Manitoba hog operation has been recognized with an award presented by a national pork industry conference, and endorsed by an international animal welfare expert. The HyLife weaning ramp developed at the HyLife sow farms in La Broquerie, Man. was honoured earlier this year at the Banff Pork Seminar, and […] Read more

(Photo courtesy Canada Beef Inc.)

Canada’s year-end cattle herd continues shrinking

Slaughter beat pre-pandemic pace in second half, StatsCan says

Year-over-year contraction continued for Canada’s cattle herd at the start of 2021, while newborn piglet counts kept Canada’s hog herd on the rise during the same period, according to Statistics Canada. StatsCan on Monday reported 11.2 million cattle on Canadian farms at Jan, 1, 2021 — down one per cent from the year-earlier date and […] Read more


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PEDv arrives in Alberta hogs

Veterinary officials in Alberta are now investigating the province’s first-ever outbreak of porcine epidemic diarrhea (PED) in hogs. Alberta Pork, the province’s hog producer commission, and the provincial government on Tuesday announced an outbreak of the viral disease at what was described as a “400-head hog operation.” Javier Bahamon, quality assurance and production manager for […] Read more