Agronomy and the Law: Be careful what you recommend

Agronomy and the Law: Be careful what you recommend

Recommending various herbicides, fungicides and pesticides to farmer and ag-retail clients is an important aspect of an agronomist’s role. These recommendations must be tailored to each grower’s fields in an economically viable manner and, in the case of pesticides, recommendations and the usage and storage thereof, must be within the law. In fulfilling your duty […] Read more



Adding biologicals to the soil doesn’t always work in the field, so a better approach could be altering the plant genome to work in synergy with soil microbes, a plant scientist and soil microbiology expert from the University of Kansas says.


Ways to improve the microbiome

Scientists consider how we could better support relationships between plants, soil and microbes

Glacier FarmMedia — The hyperbole around biologicals and what they can do for crop production sounds like 10 million crickets in a suburban backyard. There’s a lot of noise around biologicals, and for good reason. Soil contains millions of bacteria, fungi and other microbes that perform vital functions for plants. As a result, global agri-science […] Read more





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Let’s look at the facts on pesticides

Practical Research: Chemicals found in nature aren’t intrinsically safer than the man-made options

The May 2024 edition of Consumer Reports, published by a well-regarded U.S. not-for-profit independent organization, examined “Produce Without Pesticides.” The article carried a lead statement that some 20 per cent of the 59 fruits and vegetables in its ratings posed a high risk for pesticides. It also made the statement that some of our favourite […] Read more