GFM Network News

More News →

Tag Archives food

File photo of a cornfield in Mexico. (Roberto Cabrera/iStock/Getty Images)
Corn, Crops, Markets, Reuters

Canada says will join as third party in U.S.-Mexico corn dispute

Mexico's measures 'not scientifically supported,' ministers say

By ,
Reuters — Canada said Friday it will participate as a third party in dispute settlement proceedings between the U.S. and Mexico regarding genetically modified (GM) corn in imported tortillas and dough, citing concerns about Mexico’s stance on the matter. The decision follows Washington’s request for a dispute settlement panel through the Canada-U.S.-Mexico Agreement (CUSMA), which […] Read more
“Staycation” is a good word any day.
Farm Life

New Canadiana cookbooks: Only in Saskatchewan

First We Eat: Author Naomi Hansen provides a guide to province’s best-loved eateries

By
The Saskatchewan Book Awards were a highlight of my family’s spring. My novel, Danceland Diary, was a shortlisted finalist in the fiction category, and we all converged on the awards gala in Saskatoon to mark the occasion. I decided to have fun regardless of outcome. My novel, which took nine years to write, has received […] Read more
Chickpea curry. (Modesigns58/iStock/Getty Images)
Crops, Markets, Pulses

Pulse weekly outlook: Chickpea market neither bullish nor bearish

Market players awaiting harvest

By ,
MarketsFarm — Hot and dry growing conditions earlier in the growing season cut into Canada’s chickpea yields in 2023-24, but quality should be good if the weather co-operates through the harvest. Canadian farmers planted 315,600 acres of chickpeas in 2023, which was well above the 233,800 acres seeded the previous year, according to Statistics Canada […] Read more
Kashika Sethi (l) and Rhea Thomas Thommana (r) were at Ag in Motion to represent food scientists Drs. Martin Reaney and Michael Nickerson and their 3D printer projects, including their work on printable protein-based materials, such as the pea-based “chicken leg” seen in the machine. (Becky Zimmer photo)
Crops, Machinery

At Ag in Motion: 3D printer takes aim at food ingredients

Making foods both plant-based and printable the goal

By
With the development of 3D printing, the age of Star Trek replicators has arrived. For master’s student Rhea Thomas Thommana and PhD student Kashika Sethi, food replication is on the horizon as well. Thomas Thommana and Sethi were at Ag in Motion this week with a 3D printer designed to incorporate plant-based ingredients into food, […] Read more
New Canadiana Cookbooks: Eat Alberta First
Farm Life

New Canadiana Cookbooks: Eat Alberta First

First We Eat: Author Karen Anderson provides insights into Alberta people, places and ingredients as well as recipes

By
To kick off a new series on modern Canadian cookbooks, I am happy to introduce the latest book from Alberta writer Karen Anderson, Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains. Full disclosure: Karen is a longtime friend, locavore dining companion, Slow Food stalwart and all-time great woman. […] Read more
Photo: alisbalb/iStock/Getty Images
Crops

Feds lift ‘pause’ on increases in crop chemical MRLs

New set of rules also calls for 'cosmetic' pesticide use to be banned on federal lands

By ,
Proposals to increase a crop chemical’s maximum residue limits (MRLs) on foods and food crops in Canada can again seek federal approval, after being put on temporary hold two years ago. Among several other changes, a planned new package of federal regulatory amendments will put a gradual end to a “pause” imposed in August 2021 […] Read more
File photo of the produce section at a Canadian grocery store. (FatCamera/E+/Getty Images)
General, Markets, Reuters

Canada retools inflation baskets with more focus on food, gas

Snowblowers and barbecues in, DVD players out

By
Ottawa | Reuters — Canada’s national statistics agency on Tuesday revealed new weights for the basket of goods and services in its Consumer Price Index, giving more prominence to changes in the prices of food and gasoline. The reweighting, which Statistics Canada carries out every year, has historically had only a marginal impact on the […] Read more
Chocolate cake — inverted, with whipped cream and spoon.
Farm Life

Celebrating recovery with food

First We Eat: Long journey back from foot injury

By
It has been 18 months since a motorcyclist knocked me down and drove over my left foot. This morning I ran seven kilometres. That achievement is due as much to the perseverance of my physiotherapist as to my own bulldog nature. At the time of the accident, I was in the Comox Valley on Vancouver […] Read more
A piece of flapper pie was on The Singing Gardener’s dessert menu, courtesy of “Jim, the Pie Guy.” The reward was a song.
Farm Life

Tips for growing spectacular geraniums

Singing Gardener: Plus a shout out to Jim, the Pie Guy

By
What a pleasant surprise I had recently. Jim Hyrich, known as Jim, the Pie Guy, came by one day while I was away for a short time. In my absence he left some of his homemade flapper pie, along with an attached note: “Ted. These are a couple slices of my flapper pie. I am […] Read more
Looking for meat alternatives? How about a fresh Atlantic salmon fillet?
Farm Life

Making meatless meals

First We Eat: There are all kinds of choices if you’re giving up meat

By
Ash Wednesday fell on the last Wednesday of February. It marked the start of Lent, and in the Lenten tradition of sacrifice, simple living and self-denial, I am inclined to let go of eating meat. “I think I’ll go to Boston for this year’s Passover Seder,” my husband, Dave, says over supper. Like everything else, […] Read more

AgCanadaTV

AGCanadaTV: In case you missed it; your national ag news recap for August 8, 2025

Sponsored By:
More Videos →

Cyber-Savvy Farmer

Glacier Farmmedia Podcast

Latest Market News

More Market News →