Manitoba research is testing whether reduced nitrogen fertilizer in dry beans can maintain yields while cutting costs and lowering greenhouse gas emissions.
Tag Archives faba beans
Lower nitrogen rates in dry beans could pay off for farmers
Manitoba trials test whether farmers can apply less nitrogen to dry beans without losing yield, despite their typically poor nitrogen-fixing capacity
New Pulse Variety Hub launched in Saskatchewan
The Pulse Variety Hub is a new digital platform from the Saskatchewan Pulse Growers to help producers select the best varieties for their specific growing conditions.
Could trap crops help fend off lygus in faba beans?
A study explores how bracketing crops such as safflower or sunflower could help manage lygus in faba fields
The idea under study here is simple: plant something even more attractive than faba beans along the field edge, draw lygus in and hit them with an insecticide before they move on.
Faba beans could help ease rotation pressure on canola
There has been little export demand, but new, safer varieties are expected to open doors in the domestic food market
Eric McLean, who farms near Oak River, Man., thinks farmers should avoid the “easy button” approach to crop production.“We have to keep trying different things. Honestly, that is the solution, to have that diversification in the crop rotation.”
The flatulence-free faba bean
The process used is seen as an important tool for sustainability
Glacier FarmMedia — Let’s get the obvious part out of the way. By separating “the good stuff” (protein, starch and dietary fibre) from faba beans, a University of Alberta researcher has improved on a process that minimizes human flatulence from eating them. That issue has long been a deterrent to mass acceptance of the pulse. […] Read more
Would faba beans fit in your crop rotation?
Faba beans have potential, but markets are still feeling facing growing pains
As diseases take a bite out of western Canadian crops, farmers are looking for new rotation options. “Faba bean is not susceptible to root rot. Quinoa is not susceptible to fusarium. So it’s two crops that we can grow over here that may fit well into our rotation,” says Brad Goudy, owner of Goudy Ag […] Read more
Saskatchewan Pulse Growers studies market for faba beans
A professional look at the market potential for faba beans finds some long-term options
When economist Joe Feyertag joined LMC International, everyone was focused on vegetable oils, he told CropSphere delegates. “Biofuel mandates were going up across the world.” But Feyertag and his colleagues are doing quite a bit of work analyzing markets for lentils and other pulses these days, he said, as the plant protein market grows. “That’s […] Read more
Some Prairie pulses’ limited releases under review
Saskatchewan Pulse Growers wants your opinion on how they release pulse varieties through exclusive tenders. The grower group contributes levy funds to the University of Saskatchewan’s Crop Development Centre pulse breeding program. In return, Sask Pulse holds exclusive commercial rights to varieties developed in the program. Most new varieties are released royalty-free to seed growers […] Read more
See if fababeans fit on your farm
Greg Stamp shares his per acre costs to help you decide if fabas might work for you
As you crunch the numbers on the net returns on each of your crops brought to your farm this season take a look at the benefits of growing fababeans on your farm. For the past 10 years we have been growing fababeans on irrigation in Southern Alberta and have found them to be an asset […] Read more
Dryness stalls Sask., Alta. fababeans
CNS Canada — Fababeans are increasing in popularity across the Prairies, but much like other crops in Alberta and Saskatchewan, dry weather is taking its toll — and if it continues, yield could be impacted. Fababeans require a lot of moisture to produce well, according to Dale Risula, a Saskatchewan provincial specialist for special crops […] Read more
Cyber-Savvy Farmer
