A technician reads DNA sequences at the U.S. Meat Animal Research Center at Clay Center, Nebraska. The balance of producers' investment in cattle DNA testing versus the potential return to management is going to vary across operations.

DNA testing can have value in commercial beef sector

Costs of Production: There are advantages to testing some cows, heifers, bulls and calves

There is growing interest in the commercial beef industry around using DNA to inform selection decisions. While traditionally the realm of the seedstock industry, commercial DNA testing and changes in the way we manage cattle have led to some big changes in how we think about genetic selection. DNA testing, in broad terms, means using […] Read more

File photo of equipment tracks over a field in England. (Georgeclerk/E+/Getty Images)

Regulations on gene-edited crops to be eased in England

London | Reuters — Britain’s farming and environment minister George Eustice announced Wednesday that regulations related to gene editing in agricultural research would be eased in England following a public consultation. Rules will now largely be aligned with conventional breeding methods for research and development into plants although scientists will still be required to notify […] Read more






(Jack Dykinga photo courtesy ARS/USDA)

U.S. patent agency to weigh rival claims on CRISPR

Reuters — The U.S. patent agency on Tuesday will hear arguments in a heated dispute over who was first to invent a revolutionary gene-editing technology known as CRISPR. Hundreds of millions of dollars may be at stake, as the technology promises commercial applications in treating genetic diseases, engineering crops, and other areas. CRISPR works as […] Read more