Michelle Hubbard, an Agricutlure and Agri-Food Canada researcher, says chickpea-flax intercrop works to reduce ascochyta blight disease. She shares some theories on why.
The intercrop works for reducing the disease, but Michelle Hubbard, an Agricutlure and Agri-Food Canada researcher, is still working on the why
From seedling issues to stand die-off, understanding the timing and symptoms of alfalfa diseases can help protect yield
Warmer, wetter, longer growing seasons carry risks as well as rewards
Lab-testing canola stem samples can help verify the disease and its specific race
The return on investment can come from improved efficiency, helping growers get the most out of a crop under variable growing conditions
For Manitoba the ‘honeymoon’ is ending as soy diseases such as phytophthora root rot arrive
Prairie-wide, variety-specific FHB risk maps now available online