It’s amazing how fast chicks learn to scratch and peck.

Planning for a new season of what to plant and grow

Winter evenings are spent going over catalogues and making those decisions

Farmers have a hard time with winter. A part of us just wants to be in the dirt. Basically farmers want to farm, and this starts very young in some people. In an effort to keep our two-year-old grandson from “farming” in our houseplants this winter we did a small experiment with a house farm. […] Read more


NASA’s Terra satellite observes Post-Tropical Cyclone Matthew being absorbed by a cold front along the U.S. Eastern Seaboard on Oct. 9 at 11:45 a.m. ET. (NASA Goddard MODIS Rapid Response Team)

Millions of chickens reported dead in Hurricane Matthew floods

Chicago | Reuters — Flooding from Hurricane Matthew has killed up to five million poultry birds in North Carolina, most of them chickens, the state’s top environmental official said Wednesday. Donald van der Vaart, secretary of the North Carolina Department of Environmental Quality, also told Reuters that some pits that hold hog waste on farms […] Read more

(Dave Bedard photo)

Subway to ramp up Canadian meat sourcing

One of the biggest fast-food players operating in Canada has pledged to lock in Canadian suppliers for some of its Canadian stores’ meat supplies by the end of 2016. The U.S.-based sandwich chain Subway said Tuesday it has now introduced “Canadian-raised” ham, turkey and shaved steak at its Canadian restaurants and is “committed” to sourcing […] Read more



(McDonalds.com)

McDonald’s to remove corn syrup from buns

Reuters — McDonald’s Corp. will replace corn syrup in hamburger buns with sugar this month and has removed antibiotics that are important to human medicine from its chicken months ahead of schedule, it said Monday, moves that are part of its drive to target increasingly health-conscious consumers. The fast food company also said it eliminated […] Read more


Walter Decker, egg barn manager at the Riverbend Hutterite Colony at Mossleigh, south of Calgary with one of the laying hens in their new barn outfitted with an enriched cage system.


Let’s open the barn doors

Hart Attacks: Positive changes are coming in the livestock production world

As I was recently reading about the Canadian egg industry’s commitment to turn its ocean liner around, I figured a motion was in order — if consumers and the food industry are so concerned about animals produced “free range” or in loose housing, farmers should just turn everything loose and then charge four times as […] Read more

(Subway.ca)

Subway shifting all U.S. meat supplies to no antibiotics, ever

Chicago | Reuters –– Sandwich chain Subway will start serving antibiotic-free chicken and turkey at its U.S. restaurants next year, and within the next nine years will stop selling any meat from animals given antibiotics, the company said Tuesday. Rivals such as Chipotle Mexican Grill and McDonald’s have announced similar supply-chain shifts, adding pressure on […] Read more