(Alkestida/iStock/Getty Images)

Tighter supplies, solid demand underpin durum bids

MarketsFarm — Tighter global supplies are keeping the Canadian durum market well supported this winter, with firmer prices likely when the Port of Thunder Bay reopens for the spring. “We’re seeing a very strong export demand for durum,” said Jerry Klassen, manager of Canadian operations for Swiss-based GAP S.A. Grains and Products in Winnipeg. Canada […] Read more

(Country Guide file photo)

Prairie cash wheat: Bids mostly lower

MarketsFarm — Wheat bids in Western Canada were mostly lower for the week ended Friday. Losses were observed in Canada Western Red Spring Wheat (CWRS) and Canada Prairie Spring Red (CPSR), with durum (CWAD) slightly higher. Average CWRS (13.5 per cent protein) wheat prices were down by about 50 cents to $1 per tonne, according […] Read more



Low falling numbers mean lower wheat prices

Low falling numbers mean lower wheat prices

Grain buyers’ falling numbers tests are finding evidence of pre-harvest sprouting

A wet fall across the Prairies provided the ideal conditions for pre-harvest sprouting in cereal crops. As a result, falling numbers tests have come to the fore as a quality assessment tool for buyers, with some grain companies performing a falling test on all wheat samples before purchasing. While, for the most part, harvest conditions were the […] Read more


The falling numbers test estimates the amount of sprouting in wheat, barley or rye. It measures the amount of alpha-amylase, an enzyme important in germination, which is present in the grain.


Four ways to avoid low falling numbers in grains

How accurate is the falling number test?

1. Harvest as soon as possible Try and harvest wheat as soon as possible after maturity. The longer it stays in the field once mature, the higher the risk of sprouting if it rains. On the other hand, don’t harvest too early — green kernels can have high alpha-amylase content to provide fuel for grain […] Read more

Barley south of Ethelton, Sask. on July 30, 2019. (Dave Bedard photo)

Prairie barley groups back new research funding arm

The three Prairie barley growers’ groups are taking a more “collaborative” approach to longer-term national and regional research work on barley breeding. SaskBarley, Alberta Barley and the Manitoba Wheat and Barley Growers Association on Monday launched what they’ve dubbed the Canadian Barley Research Coalition (CBRC), following a path similar to that of the three provincial […] Read more



(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Firm undertone to Prairie grains

MarketsFarm — Solid demand from cattle feeders and ongoing logistic issues across the Prairies should keep a firm undertone in the feed grain market for the time being, according to an Alberta broker. “The feed market has definitely moved higher,” said Brandon Motz of CorNine Commodities at Lacombe, Alta., adding “demand is strong through feedlot […] Read more


POGA speaks out on Value Creation

POGA speaks out on Value Creation

The Prairie Oat Growers Association have a plan to provide more funds to seed breeders

The Prairie Oat Growers Association (POGA) would like to provide comments on the Grainews editor’s column titled “Paying for seed breeding.” In this article, Leeann Minogue suggested that “We’re already electing farmers to commodity boards across the Prairies, and these boards are already investing our money into research and development. These elected reps are studying […] Read more

I could see lots of the worms crawling around next to an armyworm that I also observed on the plant.

Crop advisor casebook: Can you identify the worms in this barley?

A Crop Advisor's Solution from the January 7, 2020 issue of Grainews

Like most farmers, Tom has dealt with his share of insect pests. He’s encountered many different pests at his 6,000-acre mixed grain operation near Wadena, Sask., over the years, but this past August he came across a new insect that had him stumped. Tom called me in early August to say he’d been out inspecting […] Read more