There has been an explosive use of palm fat in many dairy diets. This growth has been fuelled by the numerous incentive days issued by milk marketing boards to increase milk fat production in lactating dairy cows. On the plus side, I see a profitable milk fat increase on many farms because some bypass palm […] Read more
Dairy Corner: Don’t overdo palm fat in dairy cattle rations
Palm fat can help increase milk fat, but more isn’t necessarily better
Important to maintain proper BCS
Cattleman's Corner: Cows looking good going into winter still need to be fed
Warm temperatures and lots of rain right into fall regenerated pastures producing plenty of nutritious grasses for cattle. Many gestating cows are going into the winter, healthy and in decent shape. By feeding them well-balanced overwintering diets, we can continue this momentum, so these beef cows can get through a typical cold winter and be […] Read more
Right and wrong fermentation
Dairy Corner: If silage moisture is too high going in, it can affect feed quality and palatability
This autumn, I have seen a variety of corn fields being chopped into silage for dairy cattle. While some of this corn was dried enough to make some good quality corn silage, I was surprised when I saw some producers literarily harvested green chop. After all, they were faced with another rain shower, which forced […] Read more
Preconditioning calves still pays this fall
Pencil out the costs and consider other marketing benefits as well
The weaned calf market reached a peak in the fall of 2014. Since then, mixed with lots of volatility, the value of weaned calves this fall is roughly half that nearly two years ago. Many cow-calf producers who sell weaned calves to feedlots are asking if preconditioning calves is really worth it. Yes, I believe […] Read more
Dairy Corner: Good starter provides a good start
Make sure the starter has proper nutrients but also great taste
In recent years, I have seen a lot of pressure on dairy producers to feed more whole milk or milk replacer to their pre-weaned calves. University trials show baby calves fed high levels of milk turn it into superior bodyweight, girth and height at weaning, which make better future-lactating cows. Not to be overshadowed, there […] Read more
Elements of a “good” winter mineral
Cow-calf mineral requirements vary with time of year
It won’t be long before most cow-calf operators will be bring their cow herd home from pasture to overwinter. They should also be shopping for a good beef cow mineral. I think of a “good” overwintering cow mineral as one that helps meet the mineral and vitamin requirements of the early- to mid-gestating beef cow […] Read more
Dairy Corner: Twofold impact of heat stress
Reproduction setbacks may take longer to correct than milk production problems
This summer in the eastern Prairies seemed to be hotter and definitely more humid than in previous years. I noticed this year in particular had many August nights when the humidex barely fell below 25 C. In talking to dairy producers, some had the same experience and also noticed their heat-stressed cows’ milk production as […] Read more
Mouldy feed is dangerous for beef cattle
Moulds that aren’t always visible can cause irreversible damage
Recently, I walked with a beef producer into a hayfield cut a few days earlier and since had been rained on a couple of times. When I lifted a swath in the middle of the field the hay was dark brown on top and still green underneath. The producer said he was going to bale […] Read more
Pencil the profits of creep feeding
In a 300-head herd it could mean about $7,000 worth of extra gain
For much of this summer a lot of rain has fallen across the Prairies and has made pastures lush with green grass. Many beef cow-calf producers which creep spring calves have found cows are literarily bursting with milk, so their spring calves are making few visits to the calf feeders. It has been my experience […] Read more
Dairy Corner: Rain can compromise good quality hay
Feeding and management options to consider
The other week I was driving in southern Manitoba and saw a group of dairy cattle grazing tall lush pasture. The grass was up to their bellies and I thought: “When was the last time that our pastures looked so good?” The next field had cut hay in wide swaths that looked rained-on and bleached. […] Read more
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