Stéphane Guay produces beef and cash crops on his farm in southwest Quebec, but there is so much more happening on this 400-acre regenerative agriculture operation he’s been developing over the past few years. Yes, there are cattle and crops, but they’re just part of a diversified farming operation that includes a wide range of […] Read more
All efforts geared toward sustainable beef and crop production
Quebec producer adopts regenerative agriculture practices in a bid ‘to do something different’
Crop diversity intended to beef up the soil
Proper rotation is part of developing sustainable farming operation
“If you take care of the grass, it will take care of you.” These are the words of wisdom Alberta cattle producer Jerry Baerg received from one of his mentors, and which he has followed as he and his family set about building a sustainable beef operation near Linden in south-central Alberta. Over the past […] Read more
Rotational grazing key to ranch success
The plan is to use each pasture only once during the grazing season
For the Fossen family of south-central British Columbia, applying proper stewardship to forage and water management on their private land as well Crown range pastures not only benefits the environment but ultimately makes good business sense for their ranching operation. As the second and third generation on the Bar 7 Ranch near Rock Creek in […] Read more
Cyber-Savvy Farmer
