Follow the clubroot protocol to ensure your future as a pea grower
There’s a fresh focus on the decades-old problem of herbicide-resistant wild oats
Combining the two benefits both beef and crops, says a Saskatchewan producer, and let’s not forget about the soil
Alberta farmers apply a new mindset to crop production
Plant something, but choose carefully
A low-input strategy is paying off for this central Alberta producer
There is plenty of good information in theory, but a Taber grower is learning what works best for his farm
The real story of Alberta’s fusarium head blight control program
Grain revenues run $5.3 million over caps, CTA rules
Grainews is written for farmers and often by farmers. It is about putting theory into practice on the farm. Each issue also features Cattleman’s Corner for cow-calf producers and farmers with mixed cattle and grain operations.
