(File photo)

India hikes chickpea duty again

CNS Canada — The Indian government has raised its import tariff for chickpeas for a second time, this time from 40 per cent to 60 per cent. The government said Thursday in the Gazette of India its tariff is to be imposed immediately, due to circumstances which make it necessary to take immediate action. Reuters […] Read more




Lentil dal. (PulseCanada.com)

Pulse weekly outlook: Prairie market ‘nonexistent’ due to trade dispute

CNS Canada — As the western Canadian pulse crop industry awaits news from Prime Minister Justin Trudeau’s visit to India, two traders aren’t holding their breath. “I’m not expecting any big announcements or any big headway other than wording like ‘working towards understandings’ and things like that,” said Adam Krieser of Canpulse Foods in Saskatoon. […] Read more








Goodbye from Amy Jo Ehman

Goodbye from Amy Jo Ehman

Prairie Palate: A fond farewell as she focuses on other projects

As we say hello to a new year, it’s time for me to say goodbye to all my friends and fans at Grainews. This is my last column. Writing a food column is a special joy. There aren’t many things that I’m any good at in this world but writing and cooking. I heart them […] Read more

(AvenaFoods.com)

Prairie processors plan gluten-free partnership

A Saskatchewan firm processing gluten-free oats is pairing up with a Manitoba pulse miller to expand Prairie producers’ space in the certified gluten-free market. Portage la Prairie-based Best Cooking Pulses and Regina-based Avena Foods on Monday announced a new partnership agreement they say will boost cross-selling and market penetration. Financial terms of the partnership, which […] Read more