fruit Archives - Page 3 of 5

File photo of an Ontario cherry orchard. (UpdogDesigns/iStock/Getty Images)

Ontario extends lost-labour production insurance

COVID-related coverage held over for 2021 program year

By Dave Bedard, GFM Network News January 5, 2021

A temporary expansion of Ontario’s AgriInsurance program, to cover losses caused by COVID-19-related short-handedness on the farm, will be held over. The province and federal government on Dec. 22 announced the expansion of coverage will be extended to cover the 2021 program year — and that it will insure production of “additional commodities.” Further details […] Read more

Agricultural workers gather on Dec. 2, 2020, whilst blocking the Panamericana Sur highway at Villacuri, Peru, during a protest over a long-standing but controversial agrarian law. (Photo: Reuters/Sebastian Castaneda)

Crops, Fruit/Vegetables, Reuters

Peru farm protests grip country, turn deadly

'There are no harvests, there is nothing'

By GFM Network News December 3, 2020

Lima | Reuters — Protests by farm workers demanding better wages in Peru raged on for a fourth day Thursday, spreading north into key agricultural areas of the Andean nation, derailing harvests of some crops, snarling transport of produce and leaving at least one dead. Peruvian interim President Francisco Sagasti called the death of a […] Read more

Heirloom Melon de Montreal was cultivated until 1905 in Notre-Dame-de-Grâce, on the foothills of Mount Royal.

FarmLife

Ted nominates this melon from the garden as his favourite of 2020

Plus, info on some insect pests and a recipe for bannock

By Ted Meseyton October 16, 2020

Lots to talk about so I shall keep my intro to the point. Subject matter includes my successful venture with planting and growing Melon de Montreal. There’s a gardener near Rapid City that found little white worms in her raspberries and I, Ted, suspect that other gardeners may have also been challenged with the same […] Read more

Officials at the Aug. 13, 2020 rollout of the federal surplus food program included (l-r) Julie Marchand of Food Banks of Quebec, Agriculture Minister Marie-Claude Bibeau, Claude Dulude of Nutri Group, Marie-Jose Mastromonaco of Second Harvest, Tania Little of Food Banks Canada and Serge Lefebvre of Nutri Group. (Photo courtesy Agriculture and Agri-Food Canada)

Fruit/Vegetables, Livestock, Markets

Feds line up projects for surplus food program

NGOs backed to gather, distribute 12 million kg of food

By Dave Bedard, GFM Network News August 14, 2020

The federal government has lined up eight projects to source and distribute perishable produce, meat, eggs and seafood piling up across Canada due to the COVID-19 pandemic. As part of the federal pandemic response, Prime Minister Justin Trudeau announced in early May that Ottawa would budget $50 million for a food surplus purchase program. The […] Read more

Crops

Newfoundland farmers may shoot problem moose at night

Province to provide permits to qualified farmers

By Dave Bedard, GFM Network News July 9, 2020

Moose causing crop damage on farms in Newfoundland and Labrador may now be shot by farmers at night under a new special permit system. Farmers dealing with “problem moose” can now apply for permits for night shooting, via provincial agriculture development officers in their areas, the provincial fisheries and land resources department said Thursday. The […] Read more

Crops, Forages, Fruit/Vegetables, Weather

Ontario extends fruit, forage insurance premium deadlines

Extension offers 'flexibility,' Agricorp says

By Dave Bedard, GFM Network News May 7, 2020

Ontario fruit and forage growers who have production insurance premiums due this month will now have until June 30 to pay, the province said Monday. The extended premium payment deadline applies only to production insurance plans for fruit, strawberries and asparagus — and to the forage rainfall insurance plan, which uses rainfall as an indicator […] Read more

Farmer Anil Salunkhe feeds strawberries to a cow during a 21-day nationwide lockdown to slow the spread of COVID-19 in the Satara district in India’s Maharashtra state on April 1, 2020. (Photo: Reuters/Rajendra Jadhav)

Crops, Markets, Reuters

How COVID-19 is upending global food supply chains

Cows fed strawberries in India, watermelons rot in U.S., okra not reaching Canada

By GFM Network News April 4, 2020

Satara/Singapore/London | Reuters — In the fertile Satara district in western India, farmers are putting their cattle on an unorthodox diet: Some feed iceberg lettuce to buffalo. Others feed strawberries to cows. It’s not a treat. They can either feed their crops to animals or let them spoil. And other farmers are doing just that […] Read more

FarmLife

Trying to learn patience? Make marmalade

First We Eat: The entire process will require varying degrees of this attribute but the final product is well worth it

By dee Hobsbawn-Smith March 13, 2020

My eldest son and I were out for lunch with my elderly mother yesterday, all of us slurping pho at my son’s favourite noodle joint. Mom is recently widowed. “Your father’s mind was like a laser,” she said, “and mine is set on real-time motion.” I glanced at my son with a sudden flash of […] Read more

Cups of lassi, a traditional Indian yogurt drink, at a food stall. (Jedraszak/iStock/Getty Images)

Livestock, Markets, Reuters

India offers U.S. dairy, chicken access in bid for elusive trade deal

By GFM Network News February 14, 2020

New Delhi/Washington | Reuters — India has offered to partially open up its poultry and dairy markets in a bid for a limited trade deal during U.S. President Donald Trump’s first official visit to the country this month, people familiar with the protracted talks say. India, the world’s largest milk-producing nation, has traditionally restricted dairy […] Read more

(Jeremy Woodhouse/DigitalVision/Getty Images Plus)

General

CFIA rethinking limits on travellers’ personal food imports

Consultation running until March

By Glacier FarmMedia staff, GFM Network News February 9, 2020

The federal government is considering changes to the amounts of food travellers can bring into Canada with them from other countries for their personal use. The Canadian Food Inspection Agency on Thursday announced public online consultations on the proposed new limits, which CFIA said would “better reflect the volume of foods typically moved by travellers […] Read more

Alberta crop conditions improve: report

U.S. grains: Corn sets contract lows on expectations for big US crop

U.S. livestock: Cattle strength continues

GFM Network News