Ultra-processed foods are a major public health threat that must be urgently addressed, according to a new series of papers authored by 43 global experts in the Lancet medical journal.
Tag Archives Food safety
Ultra-processed foods are danger to global public health, experts warn
Trade tensions boosted confidence in Canadian food system, report shows
U.S. tariff threats have boosted Canadians’ view of the nation’s food system according to the 2025 public trust report from the Canadian Centre for Food Integrity. Trust in Canadian farmers remains high but has been eclipsed by trust in scientists.
CFIA says regulatory changes will cut agricultural red tape
The Canadian Food Inspection Agency (CFIA) is set to make seven regulatory changes to cut red tape around agricultural production.
CFIA raw poultry policy to tighten food safety
Canadian poultry slaughterhouses will have to test carcasses for pathogens before chilling when the Canadian Food Inspection Agency’s new pre-chill policy comes into force Dec. 1, 2025.
Letter to the Editor: Selenium, science and the risk of overstating harm
A letter to the editor of Grainews regarding an April 8, 2025 column on the risks of selenium contamination in waterways.
Selenium: Agricultural, environmental and human concerns
Agronomy Management: From a water quality standpoint, health of rivers and lakes should be of highest priority
As selenium accumulates in soil over years, more Se will be taken up by plants, making crops less suitable or unsuitable for human or livestock consumption.
Trump administration aims to make faster meat processing permanent
Agency plans rulemaking to formalize speed increases
Chicago/Washington | Reuters – The Trump administration said on Mar. 17 that it plans to permanently allow U.S. poultry and pork processing plants to operate more quickly, raising concerns among advocacy groups about worker health and food safety. The U.S. Department of Agriculture decision is a victory for meat companies and industry associations such as the National Chicken […] Read more
Feds lift ‘pause’ on increases in crop chemical MRLs
New set of rules also calls for 'cosmetic' pesticide use to be banned on federal lands
Proposals to increase a crop chemical’s maximum residue limits (MRLs) on foods and food crops in Canada can again seek federal approval, after being put on temporary hold two years ago. Among several other changes, a planned new package of federal regulatory amendments will put a gradual end to a “pause” imposed in August 2021 […] Read more
Borderline city hosts interprovincial food trade pilot
Trade barrier on pause for two years for food businesses serving Lloydminster
The idea of loosening interprovincial trade in certain foods made by provincially-inspected processors will get a major test in one of Canada’s very few province-crossing municipalities. The Saskatchewan, Alberta and federal governments on Jan. 19 announced the start of a two-year pilot project within the limits of Lloydminster, a city of over 31,000 people straddling […] Read more
U.S. FDA reported weighing CBD regulation in food, supplements
Reuters — The U.S. Food and Drug Administration (FDA) is planning to make recommendations on how to regulate the use of popular cannabis compound CBD in food and supplements, the Wall Street Journal reported on Tuesday, citing agency officials. After weighing the evidence on the compound’s safety, the FDA will decide within months how to […] Read more
Cyber-Savvy Farmer
