(McDonalds.com)

McDonald’s to phase out human antibiotics from U.S. chicken supply

Reuters — McDonald’s U.S. restaurants will gradually stop buying chicken raised with antibiotics vital to fighting human infections, the most aggressive step by a major food company to change chicken producers’ practices in the fight against dangerous “superbugs.” The world’s biggest restaurant chain announced on Wednesday that within two years, McDonald’s USA will only buy […] Read more




(Eggs.ca)

Love to eat eggs? U.S. panel now says they’re not a health risk

New York | Reuters — Egg and red meat lovers may find reason to rejoice in a decision by a U.S. advisory health panel to remove warnings about dietary cholesterol, saying that there is no link to dangerous levels of blood cholesterol that cause disease. The Dietary Guidelines Advisory Committee until now had recommended that […] Read more


(Stephen Ausmus photo courtesy ARS/USDA)

Hens near Chilliwack catch H5N1 avian flu

About 95 layer hens on a “non-commercial” farm near Chilliwack are the Fraser Valley’s latest cases of avian influenza, but not of the same strain seen at 12 other farms in December. The Canadian Food Inspection Agency on Saturday announced a quarantine on the Chilliwack farm after confirming, effective Feb. 2, that table egg-laying birds […] Read more

New Washington poultry quarantine set up near B.C. border

Reuters — The state of Washington said Tuesday it has established a third poultry quarantine zone just outside British Columbia’s Okanagan Valley, after state officials discovered a flock of about 100 birds infected with an avian influenza virus. The Washington State Department of Agriculture adopted an emergency rule on Sunday to establish the new quarantine […] Read more