One of the potential downsides to leaving crop residue on a field is that it can make planting more challenging the following spring.

Crop residues’ rewards versus risks

Leaving crop residue after harvest can be beneficial — but poses some challenges

John Berger marked the completion of his 57th harvest on his family farm near Nanton in southern Alberta this fall. By most accounts, it was another productive year on Berger’s 5,000-acre grain farm. Still, something didn’t sit quite right with the long-time farmer. Whenever he toured the nearby countryside post-harvest, he noted many farm fields […] Read more


John Gehrer delivers up to 1,000 litres of diesel per day with an electric car.

Searching for sustainability in agriculture

A southern Manitoba farmer’s quest for a “greener” farming system has left him with more questions than answers — and feeling a bit hypocritical

In 1888 Bertha Benz drove her homemade car on a 212-km round trip to Mannheim and Pforzheim in Germany. The fuel tank was 4.5 litres, and there were no gas stations along the way. There were probably no paved roads either and the reliability of the car was unproven. It might have been easier to […] Read more

The Klein family (l-r): Amy, Connor, Beckham, Luke, Mackenzie, Sylvia, Pat. Janelle (on tire) Eythan, Vicky, Wanda, Gage, Kalissa (on tire), Evan, and Cassie. Up top: Christina, Lily, Ace and Emery.

Retiring back to the Klein farm

Emery Klein's journey has brought him full-circle to mixed farming in central Alberta

The Prairie Farms feature is an ongoing series that highlights western Canadian producers and their farm operations. These producer and farm profiles will share the strategies, tips and experiences that have helped Prairie farmers be successful. Along with crop production strategies, this Q-and-A series will look at the personalities and lifestyles of farmers across Western […] Read more



Bacterial leaf streak has an impact on late-stage crops but can appear in the three- to five-leaf stage.

Irrigators warned to watch for bacterial outbreaks in cereals

Bacterial leaf streak is already an issue for Alberta and the U.S. Plains

Saskatchewan irrigators can consider themselves warned: look out for bacterial leaf streak. Gursahib Singh, research director of the Irrigation Crop Diversification Corp. (ICDC), presented to 200 members of the irrigation industry at the Irrigation Saskatchewan conference on Dec. 5 in Saskatoon. Bacterial leaf streak is so far not a problem in Saskatchewan, but has been […] Read more


A reference genome for oats will help breeders develop a more targeted approach to improving characteristics such as disease tolerance and yield.

Sequenced genome makes good reading for oat breeding

The resulting roadmap should help researchers work through oats’ genetic complexity

Glacier FarmMedia – While it has its defenders among those who grow oats for food, feed and seed markets, oat production often goes undervalued in a land where canola and wheat are kings. That’s why the recent creation of the world’s first reference genome for oats is a significant step toward a more targeted approach […] Read more

Protein content was average for most classes of Canadian wheat in 2023, except for durum, which came in above-average for protein.

Wheat quality excellent in 2023 despite the year

Crops grade No. 2 or better with average to above-average protein

“Challenging growing conditions” on the Prairies in 2023 somehow produced a Canadian wheat crop within the five-year average for tonnage, average to above-average protein content and “excellent” quality. That about sums up the New Wheat Crop Report from Cereals Canada, released Nov. 21, describing what growers already knew: how below-average temperatures initially delayed seeding in […] Read more


The Canadian Grain Commission reports barley production across the Prairies down by 10 per cent in 2023 over 2022.

Malt barley shows good quality

Dry conditions led to lower yields in 2023

Glacier MarketsFarm – Hot and dry growing conditions cut into barley yields in Western Canada in 2023 but quality was generally good, according to the yearly annual harvest report on barley quality from the Canadian Grain Commission. Total barley production across the Prairies was down by 10 per cent on the year, at 8.707 million […] Read more

David Kaminski flicking a barley seed head infected with true loose smut at the Crop Diagnostic School.

Stamp out smut

Crop diseases: Disease prevention tips are available for barley producers

Smut is one of the most common diseases in barley and can be found anywhere the grain is grown. There are several distinct kinds, each caused by a specific fungus and producing slightly different effects. While smut affects other cereals, it’s particularly a concern for Prairie barley growers because of its impact on quality as […] Read more