CDC Churchill in a plot at Ag in Motion in July. Farmers growing barley for feed are increasingly opting to grow malting varieties.

Fitting malting barley in your rotation

The price premium isn’t the only benefit malting barley offers

Farmers who grow malting barley in their rotation say there is a lot to like about the crop. It’s an early-maturing, drought-resistant crop that competes well with weeds. And if farmers meet the high standards required by malting houses, they can earn a handsome premium.  Although malting barley once yielded significantly less than higher-yielding feed […] Read more

Aaron Onio, malting and brewing technical specialist with CMBTC, explains the nuances of beer making at the test brewery at the centre.

Critical factors in growing malting barley

While malting grade offers premiums, farmers must meet stringent quality standards to avoid being left with feed

As malting barley yields approach those of top feed varieties, farmers are increasingly choosing to grow malting barley in hopes of securing a premium price — even if their end goal is feed. The problem is, those premiums don’t come easily. Shawn Pasieczka, a food safety grain specialist with Richardson, is the arbiter of what […] Read more



Dry matter intakes, finished weights, average daily gains and gain:feed of steers fed a standard barley-based control diet were not statistically different from those of the steers fed any of the three corn diets in a recent comparison study.

Corn in western Canadian feedlot diets

The production risk still must be bred out of Prairie-grown corn before it can reach its full potential in feedlots

Corn acreage is expanding across Canada. There are about 25 acres of corn for every acre of barley in Ontario and Quebec, where temperatures, day length and moisture allow predictable corn yields and feed quality. There are around eight acres of barley for every acre of corn in the Prairies, although ambitious breeding efforts are […] Read more