CDC Churchill in a plot at Ag in Motion in July. Farmers growing barley for feed are increasingly opting to grow malting varieties.

Fitting malting barley in your rotation

The price premium isn’t the only benefit malting barley offers

Farmers who grow malting barley in their rotation say there is a lot to like about the crop. It’s an early-maturing, drought-resistant crop that competes well with weeds. And if farmers meet the high standards required by malting houses, they can earn a handsome premium.  Although malting barley once yielded significantly less than higher-yielding feed […] Read more





CDC Anson is a new oat variety from FP Genetics with high yield potential and excellent milling characteristics.

New cereals on deck for 2025

Canterra Seeds, FP Genetics, Proven Seed and SeCan will bring new options to market this year

Prairie farmers have a dozen more cereal crops to choose from for the coming growing season. New wheat, barley, oat and triticale varieties offering yield improvements, strong disease defence and more are being rolled out in Western Canada. Please note the following list includes only brand-new variety releases for 2025. READ MORE: New tools could […] Read more

Corteva recently introduced Trusource, a durum wheat which provides increased dietary fibre and could be commercially available to growers within a couple of years.

New tools could speed up development of cereal varieties

Selection is a business of evaluation, identification — and yes, rejection

When it comes to developing new varieties of cereal crops, the focus of those efforts can be as much about what doesn’t work as what does, says one breeding expert. Francois Eudes is the director of research, development and technology for the science and technology branch at Agriculture and Agri-Food Canada (AAFC) at Lethbridge. As […] Read more



Only experts can spot the differences with the naked eye. However, huge differences can be identified using molecular genetics.

Science Brief: Plants adapt genes to farming methods

Farming practices can trigger genetic adaptions in plants, according to research at the University of Bonn. The 23-year project started in the late 1990s, when a research group led by Jens Léon started an experiment into how farming conditions affect plant genetic material. Researchers first increased genetic variation by crossing high-yield barley with a wild […] Read more