
News
Crop conditions good to excellent, frost damage being assessed in south
Saskatchewan Crop Report for the week ending June 26, 2017
Despite the cool and dry conditions experienced so far, the majority of crops are in good to excellent condition, according to Saskatchewan Agriculture’s Weekly Crop Report. Sixty-five per cent of winter wheat, 54 per cent of fall rye, 70 per cent of spring wheat, 49 per cent of durum, 68 per cent of oats, 64 […] Read more

Rented land on the increase
Statistic’s Canada’s Ag Census asked farmers simple questions about their land. How much of your farm operation do you own? How much do you lease? Across the Prairies, on average, farmers own just less than two-thirds of the land they farm. This ranges from 66 per cent in Manitoba to 58 per cent in Alberta. […] Read more
Recent rain boosts crops, some inclement weather, insects causing damage
Saskatchewan Crop Report for the week ending June 19, 2017
With the recent rainfall across the province in the past week, crop development has improved. The warm and wet weather was welcomed in areas that were experiencing moisture stress. Eighty-eight per cent of the fall cereals, 60 per cent of the spring cereals, 56 per cent of the oilseeds and 70 per cent of the […] Read more

Yield to trains when you cross the tracks
The railways that crisscross Canada are vital links from farm to table. According to CN, over 20 million tonnes of Canadian grain is moved annually by rail. Rail is essential to getting your grain to where it needs to go. As crucial as rail is to your operation, so is being safe where field and […] Read more
Seeding wraps up in Sask., welcome rain comes to crops
Saskatchewan Crop Report for the week ending June 12, 2017
Seeding has essentially wrapped up in the province, according to Saskatchewan Agriculture’s Weekly Crop Report. Producers have 99 per cent of the crop in the ground, ahead of the five-year (2012-2016) seeding average of 97 per cent for this time of year. The northwest region is the furthest behind with 97 per cent seeded. Across […] Read more
Seeding in Sask. 94 per cent complete, topsoil moisture falling in southern areas
Saskatchewan Crop Report for the week ending June 5, 2017
Seeding operations are almost complete as 94 per cent of the crop is now in the ground, according to Saskatchewan Agriculture’s weekly Crop Report. This is slightly ahead of the five-year (2012-2016) seeding average for this time of year of 93 per cent. While most producers in the province have wrapped up seeding, those in […] Read more

Fair weather ups seeding efforts in Sask.
But "ferocious" flea beetles seen feasting on canola
A stretch of good weather has allowed most farmers in the Turtleford area to wrap up seeding, say local agronomists. Ian Weber, sales manager with Warrington AgroDynamic, estimates 90 per cent of farmers in the Turtleford area are done, or very close to done, seeding. Farmers in the St. Walburg area, about 30 km north […] Read more

Use safety practices to avoid ATV rollovers
All terrain vehicles (ATVs) can be not only useful on the farm, they can add an element of fun to work. Whether using ATVs recreationally or as the best way to get to remote back fields, the Canadian Agricultural Safety Association’s “Appealing to Adults” Canadian Ag Safety Week campaign urges farmers to protect themselves against […] Read more
Seeding in Sask. at 81 per cent complete, wet conditions persist for some farmers
Saskatchewan Crop Report for the week ending May 29, 2017
Saskatchewan producers now have 81 per cent of the 2017 crop in the ground, right in line with the five-year (2012-2016) seeding average for this time of year of 82 per cent. Wet field conditions and frequent rainfall in many northern areas have delayed progress, and producers there will need a couple more weeks of […] Read more

Beneficial bacteria getting close
New products may promote plant growth and protect crops from disease
Nitrogen-fixing bacteria are present in the root nodules of the majority of legumes, like soybeans and alfalfa. Other “beneficial bacteria” can be found in symbiotic relationships with crop plants that promote growth, increase stress or pest resistance, or increase nutrient solubility. Only in recent years have scientists been able to point to specific bacteria that […] Read more