Chef Jonathan Collins cuts up a pork leg, foot included, to prepare ginger and black vinegar hog trotters in a video for Canada Pork International. (Video screengrab from CanadaPork.com)

Canada beats U.S. in pork sales to China – feet, elbows and all

Winnipeg/Chicago/Beijing | Reuters — Canada has overtaken the United States as the top North American supplier of pork to China as farmers and meat packers in both nations battle for lucrative shares of the biggest global market. Canada’s pork sales to China, after a sharp rise last year, exceeded those of the U.S. in the […] Read more










(Scott Bauer photo courtesy ARS/USDA)

Manitoba confirms fourth PED case of year

Another finisher barn in southeastern Manitoba has tested positive for porcine epidemic diarrhea (PED) in the province’s fourth on-farm case of the disease this year. Manitoba Pork Council general manager Andrew Dickson said barn staff noticed symptoms Sunday. Tests were taken the following day with results confirmed Tuesday. “That doesn’t mean every pig in the […] Read more