GFM Network News

(Staff photo)

Sollio outlines pandemic recovery plan for food sector

Support sought for automation, digitization, telecommunications

Ottawa — One of Canada’s largest agri-food companies has laid out a five-point industry recovery plan for federal politicians to consider. During a meeting Tuesday of the Commons standing committee on finance, the president of Quebec-based Sollio Co-operative Group shared plans to limit consequences of the COVID-19 pandemic on the agrifood supply chain. Sollio employs […] Read more

Faba bean is not susceptible to root rot.

Would faba beans fit in your crop rotation?

Faba beans have potential, but markets are still feeling facing growing pains

As diseases take a bite out of western Canadian crops, farmers are looking for new rotation options. “Faba bean is not susceptible to root rot. Quinoa is not susceptible to fusarium. So it’s two crops that we can grow over here that may fit well into our rotation,” says Brad Goudy, owner of Goudy Ag […] Read more

Canaryseed for the people

Nine agronomic facts about growing canaryseed, Canada’s newest food product

In 2006, the Canaryseed Development Commission of Saskatchewan (CDCS) formed around a single purpose: to gain approval for the use of canaryseed for human consumption. Checkoff dollars and government programs funded extensive research led by food microbiologist, Carol Ann Patterson. For a decade, canaryseed was put through thousands of hours of toxicological, nutritional, and compositional […] Read more