GFM Network News


CFIA funded to build up inspection corps against COVID-19

Short spells of disruptions still to be expected at food plants

Ottawa — The Canadian Food Inspection Agency (CFIA) is spending $20 million to hire, train and equip additional staff members to limit disruptions resulting from COVID-19. With meat packers and food processing plants considering extended hours as they adjust to taking extra measures to combat the pandemic, CFIA was in need of a response to […] Read more

CFIA rethinking limits on travellers’ personal food imports

Consultation running until March

The federal government is considering changes to the amounts of food travellers can bring into Canada with them from other countries for their personal use. The Canadian Food Inspection Agency on Thursday announced public online consultations on the proposed new limits, which CFIA said would “better reflect the volume of foods typically moved by travellers […] Read more


Ryding-Regency’s federal beef packing licenses cancelled

Citing “false or misleading information” given them during an E. coli probe, food safety officials have now permanently pulled the federal slaughter, processing and export licenses for Toronto’s Ryding-Regency Meat Packers and related companies. The cancellation, announced Monday, indefinitely prolongs what was already described as “critical processing capacity shortage” for the province’s cattle producers, leaving […] Read more

As producers begin to market certified hormone-free cattle to EU and other markets, a better system is needed to provide the certification.

Suggestions for streamlining cattle exports

Technicians could handle some of the tests and paperwork now done by vets

Progress generally makes things easier and more efficient but this has not been the case with CFIA veterinary accreditation and the processes for testing and getting approval to export cattle. As a result, many veterinarians — especially those approaching retirement — are letting their CFIA accreditation expire. I now hear of a real shortage of […] Read more


Paying for new crop variety research

Consultations around new producer funding models for variety development are underway

Throughout November and December 2018, officials from the Canadian Food Inspection Agency (CFIA) and Agriculture and Agri-Food Canada (AAFC) consulted in Winnipeg, Ottawa, Saskatoon and Edmonton about a new framework for plant- breeding institutions to collect a return on their investment for the varieties they develop. The consultations began with some discussion on the concept […] Read more

Unapproved glyphosate-resistant wheat found in Alberta

UPDATED, June 14, 2018, 6:55 p.m. — Genetically modified (GM) wheat — which hasn’t been approved for commercial production in Canada — has been discovered in southern Alberta, the Canadian Food Inspection Agency has confirmed. The wheat of unknown origin contains a genetic modification making it resistant to a common herbicide, CFIA told reporters Thursday. […] Read more



Livestock premises ID participation strengthens Canadian agriculture

The Canadian Food Inspection Agency is considering changes to the Health of Animals Regulations for livestock traceability, the agency announced during PremisesIDWeek July 26, a federal release says. The changes would require all Canadian operators of premises where livestock may be loaded or unloaded from a vehicle to have a valid premises identification number for […] Read more